Physiological, biochemical, and molecular characterization of Bacillus isolates from soils using selective enrichment

Narjes Harrazi1, Imen Zaghbib2, Johar Amin Ahmed Abdullah3

  • 1Research Laboratory "Technological Innovation and Food Security-LR22 AGR01", Higher Institute of Food Industries of Tunisia (ESIAT), University of Carthage, Tunis 1002, Tunisia.