Cultivar-specific physiological and proteomic patterns underlying mango susceptibility to bacterial black spot

Xiaona Xie1,2,3, Dongting Li1,2,3, Xianbin Hou1,2,3

  • 1Guangxi Key Laboratory of Biology for Mango, College of Agriculture and Food Engineering, Baise University, Baise, China.

Frontiers in Plant Science
|September 9, 2026
PubMed