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Dietary Supplementation with Multispecies Probiotic Fermented Broth Improves Nutrient Digestibility and Carcass

Haiqing Gan1,2, Youping Tan3, Dan Zhong1

  • 1College of Animal Science and Technology, Hunan Agricultural University, Changsha 410128, China.

Animals : an Open Access Journal From MDPI
|September 15, 2026
PubMed

Keywords:
apparent nutrient digestibilitycarcass traitscecal microbiotamultispecies probiotic fermented broththigh muscle fatty acid compositionyellow-feathered broilers

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