Related Experiment Video
Updated: Sep 18, 2026

Untargeted Liquid Chromatography-Mass Spectrometry-Based Metabolomics Analysis of Wheat Grain
Published on: March 13, 2020
MS-eNose and chemometrics for the geographic origin discrimination of durum wheat
Tiziana Forleo1, Salvatore Cervellieri2, Francesco Longobardi3
1Institute of Sciences of Food Production (ISPA), National Research Council of Italy (CNR), Via G. Amendola 122/O, 70126 Bari, Italy.
Abstract:
Headspace solid-phase microextraction coupled with mass spectrometry-based electronic nose (HS-SPME/MS-eNose) in combination with chemometrics was developed as non-targeted analytical method to discriminate durum wheat cultivated in Italy from samples cultivated in other countries. A workflow was implemented, combining two alternative statistical approaches for variable feature reduction in combination with three alternative classifiers, i.e. Partial Least Squares Discriminant Analysis (PLS-DA), Support Vector Machines (SVM), and Artificial Neural Networks (ANN). All models yielded classification accuracy values in prediction, ranging from 88% to 92%. Moreover, ten potential volatiles markers, directly related to the geographical origin, were identified by employing the same extraction protocol coupled with gas chromatography-mass spectrometry (HS-SPME/GC-MS) analysis. The proposed methodology offers a reliable, rapid, and powerful strategy for authenticity assessment, ensuring protection for both the market and consumer.

