Research Progress on the Pre-Treatment of Chicken Feathers for Biogas Production

Keratin is an abundant, recalcitrant structural protein that constitutes the primary component of several animal wastes, particularly chicken feathers. Because of their potential and availability, various technologies, such as anaerobic biodigestion, have been used to degrade keratin and transform feathers into biogas and other value-added products. However, due to their fibrous architecture and rigid structure, keratinous materials are elastic, water-insoluble, and enzymatically resistant, which makes natural degradation difficult. In this sense, before using chicken feathers as feedstock in biodigesters, the keratin in the residue must be cleaved in pretreatment steps. Whether as a single substrate or in co-digestion processes, the keratin breakdown is critical for enhancing biogas production from feathers. In this context, there is growing emphasis on developing pretreatment methods to facilitate protein hydrolysis and digestion, thereby improving biogas generation. To evaluate progress in recycling waste keratin, a bibliometric analysis of original scientific publications on the pretreatment of chicken feathers for anaerobic digestion was conducted using the Scopus database. The findings indicate that researchers apply chicken feathers in processes, including standard biodigestion, co-digestion with food waste, animal manure, and slaughterhouse waste, for biomethane and biohydrogen production. Across the evaluated studies, the pretreatment methods showed notable improvements in feather solubilization and subsequent biogas yield; however, they still encounter key limitations, including ammonia (NH₃) inhibition, high chemical/reagent costs, and high energy demand.