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Evaluation of Microbial Safety of Dairies using Bacterial Proteomic Profiling via MALDI Approach
Published on: October 7, 2025
Integrating Metabolic Modeling and Targeted Supplementation for the Rapid Detection of Clostridium tyrobutyricum in
1Faculty of Science Molecular Biology and Genetics, Zonguldak Bülent Ecevit University, Zonguldak 67100, Türkiye.
Abstract:
Clostridium tyrobutyricum is a major cause of late blowing defects (LBDs) in cheese, resulting in substantial economic losses. Early detection is critical for maintaining product quality. In this study, we developed a rapid detection approach integrating genome-scale metabolic modeling (GEM) with systematic culture optimization. Three media were evaluated, identifying RCM at 38.5 °C as the optimal condition for reducing the lag phase. Flux Balance Analysis (FBA) revealed that targeted supplementation with magnesium, zinc, Vitamin B6, and L-tryptophan significantly enhanced metabolic flux through nucleotide biosynthesis and energy transfer pathways, particularly reaction rxn01219_c0. Validation using artificially contaminated milk confirmed that the optimized 0.5× supplementation mixture synergistically reduced detection time by approximately 35 h compared to conventional MPN methods. This study demonstrates that bridging systems biology with traditional microbiology provides a cost-effective and mechanistic framework for rapid pathogen detection in the dairy industry.
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