Effects of Immunologically Active Peptides on Growth Performance, Meat Quality, Antioxidant Capacity, and Ileum

Zhiwen Bian1, Ruyi Han1, Luca Marchetti2

  • 1Key Laboratory of Feed Biotechnology of Ministry of Agriculture and Rural Affairs, Institute of Feed Research, Chinese Academy of Agricultural Sciences, Beijing 100081, China.

Veterinary Sciences
|September 26, 2026
PubMed