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Neuroimmune signaling: Dopamine release from fat tissue mediates pathogen avoidance
1Department of Neurobiology and Behavior, Cornell University, Ithaca, NY 14853, USA.
Current Biology : CB
|October 19, 2026
Abstract:
Animals must quickly learn to avoid food that makes them sick. A recent study in Drosophila melanogaster shows that ingesting pathogenic bacteria triggers dopamine release from fat cells that alters odor responses in the fly brain and switches feeding preference toward non-pathogenic food.
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