Composition-Dependent Viscosity and Properties of MCC/CNC Regenerated Cellulose Hydrogels Prepared Using TBAF/DMSO

Na Hyeon Kim1, Maria Jose Silva Pincay1, Yeongjun Kim1

  • 1School of Food Science and Biotechnology, Kyungpook National University, Daegu 41566, Republic of Korea.

Gels (Basel, Switzerland)
|October 26, 2026
PubMed

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