From plausible menus to trustworthy nutrition: a risk-proportionate VALID-Diet framework for artificial

Jingyi Xu1, Weina Xing2, Lili Jia2

  • 1Department of Hepatobiliary and Pancreatic Surgery, Beijing Tsinghua Changgung Hospital, School of Clinical Medicine, Tsinghua Medicine, Tsinghua University, Beijing, China.

Frontiers in Nutrition
|October 28, 2026
PubMed

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