Wheat yield sensitivity to compound hot-dry-windy events is increasing in China

Tengcong Jiang1,2, Bin Wang3,4,5, Zhihao He6

  • 1State Key Laboratory of Soil and Water Conservation and Desertification Control, Institute of Soil and Water Conservation, Northwest A&F University, Yangling, China. tongcong_jiang@nwafu.edu.cn.

Nature Food
|November 2, 2026
PubMed

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