Effect of bacterial enterotoxins on the gastrointestinal tract

Lectin ingestion : changes in mucin secretion and bacterial adhesion to intestinal tissue.

Methods in molecular medicine·2011

Traveler's diarrhea.

Gastroenterology clinics of North America·1993

Management of the neurogenic bowel in patients with spinal cord injury.

The Urologic clinics of North America·1993

Small intestinal growth caused by feeding red kidney bean phytohemagglutinin lectin to rats.

Gastroenterology·1993

Pyostomatitis vegetans and primary sclerosing cholangitis: markers of inflammatory bowel disease.

Gastroenterology·1992

Worldwide impact of oral rehydration therapy.

Clinical therapeutics·1990

Impact of Family History on Colorectal Cancer Risk in Inflammatory Bowel Disease and in Matched General Population Comparators.

Gastroenterology·2026

Individualized targeted exclusion diet based on confocal laser endomicroscopy does not improve irritable bowel syndrome symptoms: a randomized controlled crossover trial.

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Management of Obesity: Review of Adjunctive Therapies and Clinical Management Pearls.

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The CA19-9 glycan is a viable target for CAR T cell therapy in pancreatic and other solid tumors.

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Fibroblast-Derived Spondin-2 Promotes Dysplastic Transition in Metaplastic Gastric Epithelial Cells.

Gastroenterology·2026

Maternal Diet Enrichment in n-3 Long-Chain Polyunsaturated Fatty Acids during Pregnancy and Lactation Improves Their Transfer from the Mother to the Offspring and Counterbalances High-Fat Diet-Induced Alterations in a Sex-Dependent Manner in Rats.

Current developments in nutrition·2026

Chondroitin sulfate modulates gut microbiota to improve bone metabolism and reduce locomotion problems in yellow-feathered broilers.

Animal nutrition (Zhongguo xu mu shou yi xue hui)·2026

Diets fermented by crab-derived lactic acid bacteria enhance growth, modulate the gut microbiota, and improve hepato-intestinal health in Eriocheir sinensis.

Animal nutrition (Zhongguo xu mu shou yi xue hui)·2026

Gastrointestinal tolerance and compliance during a 2-week intervention of reformulated tube feeds with a plant-dominant protein blend in community-based adult patients on long-term nutritional support.

European journal of clinical nutrition·2026

Long-Term Vegetarian and Vegan Diets in Older Adults Are Associated With Inadequate Intakes of Protein and Micronutrients.

The Journal of nutrition·2026

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Effect of bacterial enterotoxins on the gastrointestinal tract

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Lectin ingestion : changes in mucin secretion and bacterial adhesion to intestinal tissue.

Traveler's diarrhea.

Management of the neurogenic bowel in patients with spinal cord injury.

Small intestinal growth caused by feeding red kidney bean phytohemagglutinin lectin to rats.

Pyostomatitis vegetans and primary sclerosing cholangitis: markers of inflammatory bowel disease.

Worldwide impact of oral rehydration therapy.

Impact of Family History on Colorectal Cancer Risk in Inflammatory Bowel Disease and in Matched General Population Comparators.

Individualized targeted exclusion diet based on confocal laser endomicroscopy does not improve irritable bowel syndrome symptoms: a randomized controlled crossover trial.

Management of Obesity: Review of Adjunctive Therapies and Clinical Management Pearls.

The CA19-9 glycan is a viable target for CAR T cell therapy in pancreatic and other solid tumors.

Fibroblast-Derived Spondin-2 Promotes Dysplastic Transition in Metaplastic Gastric Epithelial Cells.

Maternal Diet Enrichment in n-3 Long-Chain Polyunsaturated Fatty Acids during Pregnancy and Lactation Improves Their Transfer from the Mother to the Offspring and Counterbalances High-Fat Diet-Induced Alterations in a Sex-Dependent Manner in Rats.

Chondroitin sulfate modulates gut microbiota to improve bone metabolism and reduce locomotion problems in yellow-feathered broilers.

Diets fermented by crab-derived lactic acid bacteria enhance growth, modulate the gut microbiota, and improve hepato-intestinal health in Eriocheir sinensis.

Gastrointestinal tolerance and compliance during a 2-week intervention of reformulated tube feeds with a plant-dominant protein blend in community-based adult patients on long-term nutritional support.

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Effect of bacterial enterotoxins on the gastrointestinal tract

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