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Hemagglutination inhibition of passively sensitized red blood cells
Applied Microbiology
|January 1, 1973
Abstract:
It has been shown that sheep red blood cells sensitized with the polysaccharides of Haemophilus influenzae type B and pneumococcal types I, III, IV, VII, VIII, XII, and XIV respond readily in hemagglutination-inhibition testing and exhibit antigen inhibition at levels of 0.09 to 4.0 ng.