Fat characteristics and stability of nondairy and dairy powdered creamers

Use of Time-Temperature Indicators as Quality Control Devices for Market Milk.

Journal of food protection·2019

Ultrafiltration of Skim Milk at High Temperature.

Journal of food protection·2019

Influence of milk ultrafiltration on bacteriophages of lactic acid bacteria.

Journal of dairy science·1986

Conversion of glucose in lactase-hydrolyzed whey permeate to fructose with immobilized glucose isomerase.

Journal of dairy science·1986

Removal of penicillin G from contaminated milk by ultrafiltration.

Journal of dairy science·1985

Growth of lactic acid bacteria in highly concentrated ultrafiltered skim milk retentates.

Journal of dairy science·1985

A Novel Umami Peptide Selector (UPS) for Identifying Key Peptides from Maillard-Reacted Chicken Hydrolyzates: From Taste Evaluation to Antioxidant Properties.

Journal of agricultural and food chemistry·2026

The Critical Role of Molecular Weight in Digestion Stability and Gut Microbiota-Dependent Fermentation of Dendrobium officinale Polysaccharides.

Journal of agricultural and food chemistry·2026

Identification and Functional Analysis of the CLAVATA3/embryo Surrounding Region-Related (CLE) Gene Family in Tartary Buckwheat Suggests the Promoting Effect of FtCLE7 on Growth and Nitrogen Accumulation.

Journal of agricultural and food chemistry·2026

Multistimuli-Responsive Nanoformulation Based on Polydopamine-Modified Alginate for the Controlled Release of Emamectin Benzoate with Enhanced Foliar Retention, UV Stability, and Insecticidal Activity.

Journal of agricultural and food chemistry·2026

Multifaceted Cross-Rational Modification of the α2,3-Sialyltransferase MsST for High-Efficiency Production of 3'-Sialyl-3-fucosyllactose via One-Pot Cascade Reaction.

Journal of agricultural and food chemistry·2026

Genome-Edited Nuruk-Derived Yeast for Enhancing Quality and Flavor of Fermented Foods.

Journal of agricultural and food chemistry·2026

Effects of Early Postoperative Whey Protein Isolate-Based Oral Supplementation on Nutritional Outcomes in Patients Undergoing Coronary Artery Bypass Grafting: A Prospective Multicentre Real-World Study.

Cureus·2026

Semaglutide Reduces Odorant-Driven Chemotaxis and Reproductive Output in Caenorhabditis elegans.

microPublication biology·2026

Exploring the relationship between mothers' knowledge, attitudes, and complementary feeding practices and nutritional status of children aged 6-23 months in Jeddah, Saudi Arabia.

Frontiers in pediatrics·2026

A randomized controlled study comparing three food prescription programs for older adults: program design, implementation, and utilization.

Frontiers in public health·2026

The mediating effect of food ınsecurity in the relationship between food ınflation and eating behaviors: a case of nursing students.

Frontiers in public health·2026

Related Experiment Videos

Fat characteristics and stability of nondairy and dairy powdered creamers

Related Concept Videos

Use of Time-Temperature Indicators as Quality Control Devices for Market Milk.

Ultrafiltration of Skim Milk at High Temperature.

Influence of milk ultrafiltration on bacteriophages of lactic acid bacteria.

Conversion of glucose in lactase-hydrolyzed whey permeate to fructose with immobilized glucose isomerase.

Removal of penicillin G from contaminated milk by ultrafiltration.

Growth of lactic acid bacteria in highly concentrated ultrafiltered skim milk retentates.

A Novel Umami Peptide Selector (UPS) for Identifying Key Peptides from Maillard-Reacted Chicken Hydrolyzates: From Taste Evaluation to Antioxidant Properties.

The Critical Role of Molecular Weight in Digestion Stability and Gut Microbiota-Dependent Fermentation of Dendrobium officinale Polysaccharides.

Identification and Functional Analysis of the CLAVATA3/embryo Surrounding Region-Related (CLE) Gene Family in Tartary Buckwheat Suggests the Promoting Effect of FtCLE7 on Growth and Nitrogen Accumulation.

Multistimuli-Responsive Nanoformulation Based on Polydopamine-Modified Alginate for the Controlled Release of Emamectin Benzoate with Enhanced Foliar Retention, UV Stability, and Insecticidal Activity.

Multifaceted Cross-Rational Modification of the α2,3-Sialyltransferase MsST for High-Efficiency Production of 3'-Sialyl-3-fucosyllactose via One-Pot Cascade Reaction.

Genome-Edited Nuruk-Derived Yeast for Enhancing Quality and Flavor of Fermented Foods.

Effects of Early Postoperative Whey Protein Isolate-Based Oral Supplementation on Nutritional Outcomes in Patients Undergoing Coronary Artery Bypass Grafting: A Prospective Multicentre Real-World Study.

Semaglutide Reduces Odorant-Driven Chemotaxis and Reproductive Output in Caenorhabditis elegans.

Exploring the relationship between mothers' knowledge, attitudes, and complementary feeding practices and nutritional status of children aged 6-23 months in Jeddah, Saudi Arabia.

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Fat characteristics and stability of nondairy and dairy powdered creamers

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