Lipids of cassava tubers (Manihot esculenta Crantz)

Trace elements in drinking and groundwater samples in southern Nigeria.

The Science of the total environment·1998

Chemical composition of kernels from some species of Cucurbitaceae grown in Nigeria.

Plant foods for human nutrition (Dordrecht, Netherlands)·1991

Revealing the modulating role of germinated brown foxtail millet flour in potato starch gels: a cross-over application from dough ingredient to gel matrix.

Journal of the science of food and agriculture·2026

Simulation of multispecies interactions and ecosystem functions based on functional-structural plant models: a review.

Journal of the science of food and agriculture·2026

Styrene and its natural analogues: accumulation and sustainable production methods.

Journal of the science of food and agriculture·2026

Plasma-activated water processing and storage time impacts pea microgreens yield and quality.

Journal of the science of food and agriculture·2026

Stabilization by spherical cellulose nanocrystals and bacterial nanofibrils: modulating lipid digestion in fish oil-in-water Pickering emulsions.

Journal of the science of food and agriculture·2026

Effects of different herbal teas on the fermentation and functional properties of kombucha symbiotic culture of bacteria and yeasts (SCOBY).

Journal of the science of food and agriculture·2026

Metal-based cationic and anionic surfactant ionic liquids determine the dispersion stability of reduced graphene oxide and its conductive nanocellulose paper performance.

Soft matter·2026

Microplastic contamination in commercial milk: Quantification and polymer identification using SEM-EDS and Micro-Raman spectroscopy.

Current research in food science·2026

Molecular imprinting-based cryogel membranes for Pseudomonas aeruginosa separation.

Journal of biomaterials science. Polymer edition·2026

Rhamnogalacturonan-I entrapped in insoluble plant cell wall networks: Structural basis, confinement mechanisms, and implications for targeted release: A review.

International journal of biological macromolecules·2026

Non-canonical cleavage of GPR125/ADGRA3 releases extracellular receptor fragments detectable in cerebrospinal fluid.

iScience·2026

MPTES-modified halloysite nanotube supported Prussian blue for rapid and selective Tl(I) removal from high-salinity wastewater.

Water research·2026

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Lipids of cassava tubers (Manihot esculenta Crantz)

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Trace elements in drinking and groundwater samples in southern Nigeria.

Chemical composition of kernels from some species of Cucurbitaceae grown in Nigeria.

Revealing the modulating role of germinated brown foxtail millet flour in potato starch gels: a cross-over application from dough ingredient to gel matrix.

Simulation of multispecies interactions and ecosystem functions based on functional-structural plant models: a review.

Styrene and its natural analogues: accumulation and sustainable production methods.

Plasma-activated water processing and storage time impacts pea microgreens yield and quality.

Stabilization by spherical cellulose nanocrystals and bacterial nanofibrils: modulating lipid digestion in fish oil-in-water Pickering emulsions.

Effects of different herbal teas on the fermentation and functional properties of kombucha symbiotic culture of bacteria and yeasts (SCOBY).

Metal-based cationic and anionic surfactant ionic liquids determine the dispersion stability of reduced graphene oxide and its conductive nanocellulose paper performance.

Microplastic contamination in commercial milk: Quantification and polymer identification using SEM-EDS and Micro-Raman spectroscopy.

Molecular imprinting-based cryogel membranes for Pseudomonas aeruginosa separation.

Rhamnogalacturonan-I entrapped in insoluble plant cell wall networks: Structural basis, confinement mechanisms, and implications for targeted release: A review.

Non-canonical cleavage of GPR125/ADGRA3 releases extracellular receptor fragments detectable in cerebrospinal fluid.

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Lipids of cassava tubers (Manihot esculenta Crantz)

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