Body composition and protein utilization of chicks fed graded levels of fat

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Interocular interaction of contrast and luminance signals in human primary visual cortex.

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Cyst(e)ine imbalance and its effect on methionine precursor utilization in chicks.

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Net energy reduction and intended slow starch formulation decreased fat deposition in broiler chickens offered conventional and reduced crude protein diets.

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Comparative compositional analysis of commercially produced mule duck and Landes goose foie gras.

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Body composition and protein utilization of chicks fed graded levels of fat

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Binaural summation of amplitude modulation involves weak interaural suppression.

Interocular interaction of contrast and luminance signals in human primary visual cortex.

Applications of chemically defined diets to the solution of nutrition problems.

Effect of dietary protein and lysine fluctuations in the absence and presence of ractopamine on performance and carcass quality of late-finishing pigs.

Standardized amino acid digestibility in cecectomized roosters and lysine bioavailability in chicks fed distillers dried grains with solubles.

Cyst(e)ine imbalance and its effect on methionine precursor utilization in chicks.

Net energy reduction and intended slow starch formulation decreased fat deposition in broiler chickens offered conventional and reduced crude protein diets.

Hindgut-targeted delivery alpha-ketoglutarate pellets improves broiler intestinal redox and growth performance by activating uncoupling protein 2.

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Body composition and protein utilization of chicks fed graded levels of fat

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