[The stability of food as related to initial quality, packing, transport and storage conditions]

[Stones in the lower pole and their treatment].

Urologie (Heidelberg, Germany)·2025

Cyclic mechanical loading of photopolymerized methacrylated hydrogels for probing interdependent effects of strain, stiffness, and substrate composition in pulmonary fibrogenesis.

Scientific reports·2025

A comparative study of fetal cardiovascular assessment: utilizing Doppler ultrasound gated MRI and echocardiography with detailed analysis using five axial views.

Frontiers in cardiovascular medicine·2024

A new certified reference material IAEA-465 for radionuclides in Baltic Sea sediment.

Journal of environmental radioactivity·2024

[Urinary diversion in old patients (80+ years)].

Urologie (Heidelberg, Germany)·2024

Comparison of endoscopic versus CT assessment of stone-free status after percutaneous nephrolithotomy (PCNL).

Urolithiasis·2023

Effect of gamma-irradiation on aflatoxin B1 production by Aspergillus flavus and chemical composition of three crop seeds.

Die Nahrung·2004

Antioxidant and angiotension-converting enzyme inhibition capacities of various parts of Benincasa hispida (wax gourd).

Die Nahrung·2004

Preparation and functional properties of extracts from bee bread.

Die Nahrung·2004

Composition and in vitro digestibility of raw versus cooked white- and colour-flowered peas.

Die Nahrung·2004

Metabolic activities of Lactobacillus spp. strains isolated from kefir.

Die Nahrung·2004

Chemical, technological, and nutritional characteristics of two lines of "farro" (Triticum turgidum ssp. dicoccum).

Die Nahrung·2004

Mechanistic insights into niosomal epicatechin on nutritional value and functional quality of chicken meat and economics: monitoring color and oxidative stability for extended shelf life during frozen storage.

Frontiers in veterinary science·2026

SNAP food purchase restrictions and retailer availability: a difference-in-differences analysis.

Health affairs scholar·2026

Evaluating warning label designs for front-of-package nutrition policy: evidence from an explanatory mixed-methods study among young Chinese consumers.

Archives of public health = Archives belges de sante publique·2026

Consumer association between food processing and naturalness: The role of number of ingredients.

Appetite·2026

Decoding the characteristic aroma of air-fried potato strips and its evolution patterns during processing.

Food chemistry·2026

Comparative Evaluation of Physicochemical Stability and In Vitro Intestinal Dialysability of Conventional Solid and Liquid Nanoscale Vitamin Premixes in Swine Feed.

Veterinary sciences·2026

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[The stability of food as related to initial quality, packing, transport and storage conditions]

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[Stones in the lower pole and their treatment].

Cyclic mechanical loading of photopolymerized methacrylated hydrogels for probing interdependent effects of strain, stiffness, and substrate composition in pulmonary fibrogenesis.

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Chemical, technological, and nutritional characteristics of two lines of "farro" (Triticum turgidum ssp. dicoccum).

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SNAP food purchase restrictions and retailer availability: a difference-in-differences analysis.

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