Distribution of mercury in organs of McGraw-Mallard ducks given methyl mercury chloride

Reduction of azinphos-methyl, chlorpyrifos, esfenvalerate, and methomyl residues in processed apples.

Journal of agricultural and food chemistry·2000

Polychlorinated biphenyls, polybrominated biphenyls, and dioxin reduction during processing/cooking food.

Advances in experimental medicine and biology·1999

The role of breakfast in diet adequacy of the U.S. adult population.

Journal of the American College of Nutrition·1986

Current and future foodservice applications of microwave cooking/reheating.

Journal of the American Dietetic Association·1985

Effects of microwave cooking/reheating on nutrients and food systems: a review of recent studies.

Journal of the American Dietetic Association·1985

Cholesterol, saturated fatty acids, polyunsaturated fatty acids, sodium, and potassium intakes of the United States population.

Journal of the American College of Nutrition·1985

Research note: Improved virus isolation strategies enhance the detection rate for avian leukosis virus eradication in a local chicken breed in China.

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Dietary esculetin improves growth performance and spleen function via the NF-κB/MAPK pathway in heat-stressed broilers.

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Economic impacts of longer lay cycle in Canada: Evidence across different housing systems and hen strains.

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Integrating gut microbiome and serum metabolomes to investigate the hepatoprotective effects of Lactiplantibacillus Plantarum PA01 against deoxynivalenol-induced liver injury in broilers.

Poultry science·2026

Low crude protein with moderate net energy and digestible lysine improves gut health and nutrient transport in broilers.

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Core developmental modules and microbial biomarkers associated with liver-gut axis maturation in Pekin ducks.

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Fish Scale-derived Chitooligosaccharide and Chitosan Hydrogels as Functional Biomaterials for Wound Healing.

Marine biotechnology (New York, N.Y.)·2026

Cuttlefish use the negation of dead prey to judge food value in foraging decision.

Biology letters·2026

Genomic epidemiology of Salmonella from retail chicken meat in Japan: decline in pESI-like plasmid-harboring S. Infantis ST32 and predominance of S. Schwarzengrund ST241.

Journal of food protection·2026

Species-specific digestive enzyme profiles reveal trophodynamic differences between blue mussels and their endoparasitic copepods but limited responses to feeding, starvation, and microplastic exposure.

Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology·2026

Human hunters-still poorly understood-likely cannot mimic the roles of disappearing top predators.

The Journal of animal ecology·2026

Exploring synergistic effect of bacteriophages with probiotics against multidrug resistant Salmonella Typhimurium in a simulated chicken gastrointestinal system using metagenomic- and culturomic approaches.

Journal of animal science and technology·2026

Related Experiment Videos

Distribution of mercury in organs of McGraw-Mallard ducks given methyl mercury chloride

Related Concept Videos

Reduction of azinphos-methyl, chlorpyrifos, esfenvalerate, and methomyl residues in processed apples.

Polychlorinated biphenyls, polybrominated biphenyls, and dioxin reduction during processing/cooking food.

The role of breakfast in diet adequacy of the U.S. adult population.

Current and future foodservice applications of microwave cooking/reheating.

Effects of microwave cooking/reheating on nutrients and food systems: a review of recent studies.

Cholesterol, saturated fatty acids, polyunsaturated fatty acids, sodium, and potassium intakes of the United States population.

Research note: Improved virus isolation strategies enhance the detection rate for avian leukosis virus eradication in a local chicken breed in China.

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Fish Scale-derived Chitooligosaccharide and Chitosan Hydrogels as Functional Biomaterials for Wound Healing.

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Species-specific digestive enzyme profiles reveal trophodynamic differences between blue mussels and their endoparasitic copepods but limited responses to feeding, starvation, and microplastic exposure.

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Distribution of mercury in organs of McGraw-Mallard ducks given methyl mercury chloride

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