Metabolism of ( 14 C)naphthaleneacetic acid in Kinnow mandarin

Tranexamic acid blocks the thrombin-mediated delay of epidermal permeability barrier recovery induced by the cedar pollen allergen, Cry j1.

Scientific reports·2018

Isolation and identification of mosquito repellents inArtemisia vulgaris.

Journal of chemical ecology·2013

Activity of volatile compounds in glandular trichomes ofLycopersicon species against two insect herbivores.

Journal of chemical ecology·2013

Utilization of model membranes in a test for the mechanism of ethylene action.

The Journal of membrane biology·2013

Do B cells influence disease progression in chronic synovitis? Lessons from primary hypogammaglobulinaemia.

Rheumatology (Oxford, England)·2000

Cutaneous vasculitis in a defined population--clinical and epidemiological associations.

The Journal of rheumatology·1998

A Novel Umami Peptide Selector (UPS) for Identifying Key Peptides from Maillard-Reacted Chicken Hydrolyzates: From Taste Evaluation to Antioxidant Properties.

Journal of agricultural and food chemistry·2026

The Critical Role of Molecular Weight in Digestion Stability and Gut Microbiota-Dependent Fermentation of Dendrobium officinale Polysaccharides.

Journal of agricultural and food chemistry·2026

Identification and Functional Analysis of the CLAVATA3/embryo Surrounding Region-Related (CLE) Gene Family in Tartary Buckwheat Suggests the Promoting Effect of FtCLE7 on Growth and Nitrogen Accumulation.

Journal of agricultural and food chemistry·2026

Multistimuli-Responsive Nanoformulation Based on Polydopamine-Modified Alginate for the Controlled Release of Emamectin Benzoate with Enhanced Foliar Retention, UV Stability, and Insecticidal Activity.

Journal of agricultural and food chemistry·2026

Multifaceted Cross-Rational Modification of the α2,3-Sialyltransferase MsST for High-Efficiency Production of 3'-Sialyl-3-fucosyllactose via One-Pot Cascade Reaction.

Journal of agricultural and food chemistry·2026

Genome-Edited Nuruk-Derived Yeast for Enhancing Quality and Flavor of Fermented Foods.

Journal of agricultural and food chemistry·2026

ATAD-3 couples plasma membrane injury to mitochondrial Ca2+ signaling.

Nature communications·2026

Cleavage-gated Cas13-to-DNA nanostructure transduction for target-preamplification-free viral RNA detection.

Biosensors & bioelectronics·2026

Evaluating Standard Shielding Versus Novel Enhanced Radiation Protection Devices in the Cardiac Catheterization Laboratory.

Journal of the American Heart Association·2026

Programmable Leaving Group Controlled Skeletal Editing of Pyrroles into Pyridines via Sulfenylcarbenes.

ACS organic & inorganic Au·2026

Dosimetry validation via EGS5 Monte Carlo simulation, microbial inactivation kinetics, and quality preservation of frozen sliced squid (Loligo spp.) under 10 MeV electron beam irradiation.

Applied radiation and isotopes : including data, instrumentation and methods for use in agriculture, industry and medicine·2026

Second-Generation Acyl Modifications Stabilize RNA, Support Translation, and Suppress Cytokine Responses.

ACS chemical biology·2026

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Metabolism of ( 14 C)naphthaleneacetic acid in Kinnow mandarin

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Tranexamic acid blocks the thrombin-mediated delay of epidermal permeability barrier recovery induced by the cedar pollen allergen, Cry j1.

Isolation and identification of mosquito repellents inArtemisia vulgaris.

Activity of volatile compounds in glandular trichomes ofLycopersicon species against two insect herbivores.

Utilization of model membranes in a test for the mechanism of ethylene action.

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A Novel Umami Peptide Selector (UPS) for Identifying Key Peptides from Maillard-Reacted Chicken Hydrolyzates: From Taste Evaluation to Antioxidant Properties.

The Critical Role of Molecular Weight in Digestion Stability and Gut Microbiota-Dependent Fermentation of Dendrobium officinale Polysaccharides.

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Multifaceted Cross-Rational Modification of the α2,3-Sialyltransferase MsST for High-Efficiency Production of 3'-Sialyl-3-fucosyllactose via One-Pot Cascade Reaction.

Genome-Edited Nuruk-Derived Yeast for Enhancing Quality and Flavor of Fermented Foods.

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Programmable Leaving Group Controlled Skeletal Editing of Pyrroles into Pyridines via Sulfenylcarbenes.

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Metabolism of ( 14 C)naphthaleneacetic acid in Kinnow mandarin

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