Simple methods for routine screening and quantitative estimation of oxalate content of tropical grasses

Selective inhibition of mesophyll chloroplast development in some C4-pathway species by low night temperature.

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Fatty-acid synthesis in plastids from maturing safflower and linseed cotyledons.

Planta·2013

Stromal concentrations of coenzyme A and its esters are insufficient to account for rates of chloroplast fatty acid synthesis: evidence for substrate channelling within the chloroplast fatty acid synthase.

The Biochemical journal·1997

On the assay of acetyl-CoA synthetase activity in chloroplasts and leaf extracts.

Analytical biochemistry·1994

Metabolism of exogenous long-chain fatty acids by spinach leaves.

Archives of biochemistry and biophysics·1987

Fatty Acid Specificity and Selectivity of the Chloroplast sn-Glycerol 3-Phosphate Acyltransferase of the Chilling Sensitive Plant, Amaranthus lividus.

Plant physiology·1987

Evolution of free amino acids and volatile compounds in dry-cured fermented 'salchichón' sausages superficially inoculated with different molds.

Journal of the science of food and agriculture·2026

Plastic film mulching amplifies yield resilience and stabilizes water use efficiency of winter wheat across wet and dry years on the semi-arid Loess Plateau.

Journal of the science of food and agriculture·2026

Developing a heterotrophic fed-batch cultivation strategy for high-yield arginine-rich protein production using Chlorella vulgaris UTEX 395 and nutritional evaluation.

Journal of the science of food and agriculture·2026

Noni fruit phenolic-rich extract ameliorated non-alcoholic fatty liver disease through regulating gut microbiota and bile acids profiling by targeting FXR-FGF15 signaling.

Journal of the science of food and agriculture·2026

Impact of sprouting pretreatment on physicochemical properties and in vitro digestibility of buckwheat milk.

Journal of the science of food and agriculture·2026

Transcriptomic insights into exogenous fatty acid-enhanced halotolerance in Zygosaccharomyces rouxii.

Journal of the science of food and agriculture·2026

Effects of different crop intercropping on quality and rhizosphere soil microbial community of Erigeron breviscapus.

Frontiers in microbiology·2026

Study on pesticide utilization efficiency, droplet deposition and residues sprayed by UAV in processing pepper field.

Pest management science·2026

Nutritional application of olive pomace in dairy animals: chemical composition, implications for milk quality and yield, nutrient digestibility, economics, and limitations.

Archives animal breeding·2026

Staple crops as a key hub of biogeochemical mercury cycle across China.

Nature communications·2026

Large Scale Expansion of Organic Farming at Risk of Phosphorus Limitation in the Long Run.

Global change biology·2026

Effects of Combined Application of Mushroom Residue and Chemical Fertilizer on Greenhouse Soil Quality and Microbial Community Structure and Function.

Microorganisms·2026

Related Experiment Videos

Simple methods for routine screening and quantitative estimation of oxalate content of tropical grasses

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Selective inhibition of mesophyll chloroplast development in some C4-pathway species by low night temperature.

Fatty-acid synthesis in plastids from maturing safflower and linseed cotyledons.

Stromal concentrations of coenzyme A and its esters are insufficient to account for rates of chloroplast fatty acid synthesis: evidence for substrate channelling within the chloroplast fatty acid synthase.

On the assay of acetyl-CoA synthetase activity in chloroplasts and leaf extracts.

Metabolism of exogenous long-chain fatty acids by spinach leaves.

Fatty Acid Specificity and Selectivity of the Chloroplast sn-Glycerol 3-Phosphate Acyltransferase of the Chilling Sensitive Plant, Amaranthus lividus.

Evolution of free amino acids and volatile compounds in dry-cured fermented 'salchichón' sausages superficially inoculated with different molds.

Plastic film mulching amplifies yield resilience and stabilizes water use efficiency of winter wheat across wet and dry years on the semi-arid Loess Plateau.

Developing a heterotrophic fed-batch cultivation strategy for high-yield arginine-rich protein production using Chlorella vulgaris UTEX 395 and nutritional evaluation.

Noni fruit phenolic-rich extract ameliorated non-alcoholic fatty liver disease through regulating gut microbiota and bile acids profiling by targeting FXR-FGF15 signaling.

Impact of sprouting pretreatment on physicochemical properties and in vitro digestibility of buckwheat milk.

Transcriptomic insights into exogenous fatty acid-enhanced halotolerance in Zygosaccharomyces rouxii.

Effects of different crop intercropping on quality and rhizosphere soil microbial community of Erigeron breviscapus.

Study on pesticide utilization efficiency, droplet deposition and residues sprayed by UAV in processing pepper field.

Nutritional application of olive pomace in dairy animals: chemical composition, implications for milk quality and yield, nutrient digestibility, economics, and limitations.

Staple crops as a key hub of biogeochemical mercury cycle across China.

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Simple methods for routine screening and quantitative estimation of oxalate content of tropical grasses

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