Related Concept Videos
Articles linked to this work by shared authors, journal, and citation graph.
Bacillus fermentation of soybeans.
World journal of microbiology & biotechnology·2014
Sources of microorganisms in pozol, a traditional Mexican fermented maize dough.
World journal of microbiology & biotechnology·2014
Transcriptional profiling of Anopheles gambiae mosquitoes for adult age estimation.
Insect molecular biology·2010
Trends in technology, trade and consumption likely to impact on microbial food safety.
International journal of food microbiology·2010
Evaluation of a pilot standard questionnaire for the enhanced surveillance of sporadic cases of suspected food poisoning.
Communicable disease and public health·2000
Survey of local authority approaches to investigating sporadic cases of suspected food poisoning.
Communicable disease and public health·2000
BVA at FVE in Finland.
The Veterinary record·2026
What It Takes to Manage Change: A Qualitative Study of Healthcare Managers' Role Perceptions in Supporting and Sustaining TeamSTEPPS Implementation.
Journal of healthcare leadership·2026
Coaching Leadership and Employees' Bootlegging Innovation Behavior in Chinese High-Tech Enterprises.
Behavioral sciences (Basel, Switzerland)·2026