Digestion and absorption of starch, maltose and lactose by the preruminant calf

Multiple shoot regeneration of kenaf (Hibiscus cannabinus L.) from a shoot apex culture system.

Plant cell reports·2019

Prevalence of naturally-occurring strains of Beauveria bassiana in populations of coffee berry borer Hypothenemus hampei on Hawai'i Island, with observations on coffee plant-H. hampei-B. bassiana interactions.

Journal of invertebrate pathology·2018

A note on population growth in a variable environment.

Oecologia·2017

Somatic embryogenesis in suspension cultures of Gossypium klotzschianum anderss.

Planta·2013

Sorghum plant regeneration from aluminum selection media.

Plant cell reports·2013

Initiation of callus and somatic embryos from explants of mature cotton (Gossypium klotzschianum Anderss).

Plant cell reports·2013

Impact of a Mediterranean diet and physical activity intervention on the gut microbiome and faecal metabolites: findings from the MedEx-UK randomised controlled trial.

The British journal of nutrition·2026

Association of eating behaviour with diet, body weight and psychological symptoms in pregnant women with overweight or obesity.

The British journal of nutrition·2026

Dietary inner bran fraction of rice attenuates skeletal muscle proteolysis in rats: insights from plasma metabolomic profiling.

The British journal of nutrition·2026

The effect of nutritional support on clinical disease progress and malnutrition in inflammatory bowel patients.

The British journal of nutrition·2026

Adolescent-reported household food security and dietary diversity with associative factors before and during the COVID-19 pandemic: a cross-sectional survey with follow-up in Nagcarlan, Laguna Province, Philippines.

The British journal of nutrition·2026

Interaction between time-restricted eating and high-intensity interval training on cardiometabolic outcomes in women with overweight or obesity: a 2 × 2 factorial randomised controlled trial.

The British journal of nutrition·2026

Gut health as a determinant of nutrient use efficiency in poultry: biological basis and nutritional optimization.

The Journal of nutrition·2026

Dynamic effects of dietary shifts and temporal variation on the rumen microbiota of dairy goats differing in SARA tolerance.

Journal of animal science·2026

Valorization of shrimp waste meal through organic acid treatment: Impact on broilers performance, serum metabolites, digestibility, meat quality, and economic feasibility.

Poultry science·2026

Effect of tannic acid and chitosan supplementation on growth performance, antioxidant status, immune function, and caecal microbial diversity of Pekin duck aged 0 to 21 days.

British poultry science·2026

Carbohydrate and protein adaptation in low-protein diets for livestock and poultry: a nutritional revolution from static balance to dynamic synergy.

Journal of animal science and biotechnology·2026

Dietary L-glutamate and L-aspartate improve growth, gut health, and amino acid digestibility in weaned piglets challenged with enterotoxigenic Escherichia coli.

Journal of animal science·2026

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Digestion and absorption of starch, maltose and lactose by the preruminant calf

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Multiple shoot regeneration of kenaf (Hibiscus cannabinus L.) from a shoot apex culture system.

Prevalence of naturally-occurring strains of Beauveria bassiana in populations of coffee berry borer Hypothenemus hampei on Hawai'i Island, with observations on coffee plant-H. hampei-B. bassiana interactions.

A note on population growth in a variable environment.

Somatic embryogenesis in suspension cultures of Gossypium klotzschianum anderss.

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Initiation of callus and somatic embryos from explants of mature cotton (Gossypium klotzschianum Anderss).

Impact of a Mediterranean diet and physical activity intervention on the gut microbiome and faecal metabolites: findings from the MedEx-UK randomised controlled trial.

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Adolescent-reported household food security and dietary diversity with associative factors before and during the COVID-19 pandemic: a cross-sectional survey with follow-up in Nagcarlan, Laguna Province, Philippines.

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Effect of tannic acid and chitosan supplementation on growth performance, antioxidant status, immune function, and caecal microbial diversity of Pekin duck aged 0 to 21 days.

Carbohydrate and protein adaptation in low-protein diets for livestock and poultry: a nutritional revolution from static balance to dynamic synergy.

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Digestion and absorption of starch, maltose and lactose by the preruminant calf

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