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Hanging magnetic stirrer which minimizes cell disruption.
Applied Microbiology
|October 1, 1970
Summary
A novel magnetic paddle stirrer provides efficient cell mixing at low speeds without damaging cells. This design prevents misalignment and grinding, improving sample integrity for biological research.
Area of Science:
- Biotechnology
- Cell Biology
- Laboratory Equipment Design
Background:
- Cellular grinding and misalignment are common issues with traditional magnetic stirrers.
- Efficient mixing at low speeds is crucial for maintaining cell viability and sample integrity.
Purpose of the Study:
- To introduce a novel magnetic stirring apparatus designed to overcome limitations of conventional stirrers.
- To evaluate the effectiveness of the magnetic paddle stirrer in cell mixing applications.
Main Methods:
- A magnetic stirring bar was encased in tubing to create a large paddle.
- The paddle was suspended above the vessel bottom to prevent contact.
- Mixing efficiency was assessed at slow rotational speeds.
Main Results:
- The magnetic paddle stirrer achieved effective mixing at slow rotational speeds.
- The design prevented the stirrer from grinding cells.
- The apparatus remained properly aligned during operation, avoiding misalignment.
Conclusions:
- The novel magnetic paddle stirrer offers a superior method for gentle and effective cell mixing.
- This design enhances sample integrity and reduces potential damage during cell-based assays.
- The stirrer is a valuable tool for cell biology and biotechnology applications requiring low-speed mixing.