[Determination of iodine in food products]

[Influence of the orthosteric ligands binding on the conformational dynamics of the B-2-adrenergic receptor by means of essential dynamics sampling simulation].

Molekuliarnaia biologiia·2015

[Investigation of the conformational dynamics of the adenosine A2A receptor by means of molecular dynamics simulation].

Biofizika·2014

[Functionally-relevant conformational dynamics of water-soluble proteins].

Molekuliarnaia biologiia·2013

Study of structural dynamics of ligand-activated membrane receptors by means of principal component analysis.

Biochemistry. Biokhimiia·2013

Classification of rhodopsin structures by modern methods of structural bioinformatics.

Biochemistry. Biokhimiia·2012

[Effects and molecular mechanisms of the biological action of weak and extremely weak magnetic fields].

Biofizika·2010

[First municipal sanitary stations in Russia: history and main activities (to the 125th anniversary since foundation)].

Gigiena i sanitariia·2018

[Carbon nanotubes: mechanisms of the action, biological markers and evaluation of the (review of literature)].

Gigiena i sanitariia·2018

[Comparative characteristics of physical development of children and adolescents of the 1st and 2nd generation of European natives of the Magadan region].

Gigiena i sanitariia·2018

[Hygienic estimation of functional reserves and adaptive capabilities of students].

Gigiena i sanitariia·2018

[Peculirities of physical development and state of the cardiovascular system in young males from various districts of Northeast of Russia].

Gigiena i sanitariia·2018

[Hygienic principles of the design of the space and architectural environment of kindergartens].

Gigiena i sanitariia·2018

Production of Shelf-Stable Fermented Maize Starch Flour for Akpan: Effects of Fermentation and Drying Conditions on Flour Characteristics and Final Product Quality.

Food science & nutrition·2026

Challenges and future perspectives in forage production and silage making for climate-resilient systems in a global context.

Journal of dairy science·2026

Next-generation fluorescent and electrochemical sensors using biomass-derived CQDs.

Food chemistry·2026

Data challenges and metrological approaches in the agrifood supply chain: Data accuracy, data availability, and data privacy issues.

Food chemistry·2026

Ultra-processed Foods, Cancer, and Early-onset Cancer: A Comprehensive Review.

Carcinogenesis·2026

Enrofloxacin treatment alters cecal microbiota and metabolites and selects for fluoroquinolone-resistant Campylobacter jejuni in chickens.

Microbiology spectrum·2026

Related Experiment Videos

[Determination of iodine in food products]

Related Concept Videos

[Influence of the orthosteric ligands binding on the conformational dynamics of the B-2-adrenergic receptor by means of essential dynamics sampling simulation].

[Investigation of the conformational dynamics of the adenosine A2A receptor by means of molecular dynamics simulation].

[Functionally-relevant conformational dynamics of water-soluble proteins].

Study of structural dynamics of ligand-activated membrane receptors by means of principal component analysis.

Classification of rhodopsin structures by modern methods of structural bioinformatics.

[Effects and molecular mechanisms of the biological action of weak and extremely weak magnetic fields].

[First municipal sanitary stations in Russia: history and main activities (to the 125th anniversary since foundation)].

[Carbon nanotubes: mechanisms of the action, biological markers and evaluation of the (review of literature)].

[Comparative characteristics of physical development of children and adolescents of the 1st and 2nd generation of European natives of the Magadan region].

[Hygienic estimation of functional reserves and adaptive capabilities of students].

[Peculirities of physical development and state of the cardiovascular system in young males from various districts of Northeast of Russia].

[Hygienic principles of the design of the space and architectural environment of kindergartens].

Production of Shelf-Stable Fermented Maize Starch Flour for Akpan: Effects of Fermentation and Drying Conditions on Flour Characteristics and Final Product Quality.

Challenges and future perspectives in forage production and silage making for climate-resilient systems in a global context.

Next-generation fluorescent and electrochemical sensors using biomass-derived CQDs.

Data challenges and metrological approaches in the agrifood supply chain: Data accuracy, data availability, and data privacy issues.

Ultra-processed Foods, Cancer, and Early-onset Cancer: A Comprehensive Review.

Enrofloxacin treatment alters cecal microbiota and metabolites and selects for fluoroquinolone-resistant Campylobacter jejuni in chickens.

Related Experiment Videos

[Determination of iodine in food products]

Related Concept Videos

Related Articles