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Plasma branched-chain amino acids in cold- and heat-acclimatised rats
Experientia
|November 15, 1979
Abstract:
The concentrations of plasma branched-chain amino acids, valine, isoleucine and leucine, were significantly elevated in cold-acclimatised rats, while these values were significantly reduced in heat-acclimatised rats, in both 2-week and 4-week temperature acclimatisation.