Milk production in lactating sows and time lengths used in evaluating milk production estimates

Essential and nonessential amino acid compositions of the total litter and individual fetal pig content and accretion rates during fetal development.

Journal of animal science·2017

Evaluating dietary adjustment and collection times for total tract digestibility of Ca, P, and the essential microminerals with grower swine.

Journal of animal science·2016

Evaluating the influence of National Research Council levels of copper, iron, manganese, and zinc using organic (Bioplex) minerals on resulting tissue mineral concentrations, metallothionein, and liver antioxidant enzymes in grower-finisher swine diets.

Journal of animal science·2015

Supplementation of organic and inorganic selenium to diets using grains grown in various regions of the United States with differing natural Se concentrations and fed to grower-finisher swine.

Journal of animal science·2014

Effects of dietary vitamin E concentration and source on sow, milk, and pig concentrations of α-tocopherol.

Journal of animal science·2014

Essentials of airway management, oxygenation, and ventilation: part 2: advanced airway devices: supraglottic airways.

Anesthesia progress·2014

Multidimensional welfare profiling of broiler leg health under probiotic or antimicrobial growth-promoter supplementation and environmental enrichment.

Journal of animal science·2026

Shearing during early mid-gestation improves umbilical blood flow and fetal size in ewes carrying multiples.

Journal of animal science·2026

Effects of increasing dietary trypsin inhibitor levels on growth performance, diarrhea incidence, gut inflammatory responses, oxidative stress, morphology, barrier integrity, and hindgut fermentation of nursery pigs.

Journal of animal science·2026

Effects of daytime versus nighttime feeding on nutrient digestion, blood biochemical parameters, gastrointestinal microbiota, and metabolites in sheep.

Journal of animal science·2026

Early signs of lameness in dairy cows revealed by milking and behavioural data using generalized additive mixed models.

Journal of animal science·2026

Evaluation of energy and nutrient digestibility of DDGS, soybean meal, and rapeseed meal in multiparous sows during the gestation, lactation, and post-weaning period1.

Journal of animal science·2026

Evaluating processing methods of hybrid rye fed to growing beef steers.

Translational animal science·2026

Effects of dietary supplementation with taxifolin on reproductive performance in aging layer breeder roosters.

Animal reproduction science·2026

Effects of air velocity applied from 11 to 21 days of age on growth performance, body size traits, serum biochemical variables, and intestinal digestive enzyme activities of Pekin ducks at 42 days of age.

Poultry science·2026

The effects of different doses of Clostridium butyricum supplementation on intestinal morphology, serum parameters, and gut microbiota in weaned piglets.

Veterinary and animal science·2026

Genome-wide association study reveals candidate genes associated with body weight and wool traits in Ordos fine-wool sheep.

Frontiers in veterinary science·2026

Artificial rearing with milk replacers of varying fat and total solids compared with natural suckling: Pre- and post-weaning performance of lambs.

Veterinary and animal science·2026

Related Experiment Videos

Milk production in lactating sows and time lengths used in evaluating milk production estimates

Related Concept Videos

Essential and nonessential amino acid compositions of the total litter and individual fetal pig content and accretion rates during fetal development.

Evaluating dietary adjustment and collection times for total tract digestibility of Ca, P, and the essential microminerals with grower swine.

Evaluating the influence of National Research Council levels of copper, iron, manganese, and zinc using organic (Bioplex) minerals on resulting tissue mineral concentrations, metallothionein, and liver antioxidant enzymes in grower-finisher swine diets.

Supplementation of organic and inorganic selenium to diets using grains grown in various regions of the United States with differing natural Se concentrations and fed to grower-finisher swine.

Effects of dietary vitamin E concentration and source on sow, milk, and pig concentrations of α-tocopherol.

Essentials of airway management, oxygenation, and ventilation: part 2: advanced airway devices: supraglottic airways.

Multidimensional welfare profiling of broiler leg health under probiotic or antimicrobial growth-promoter supplementation and environmental enrichment.

Shearing during early mid-gestation improves umbilical blood flow and fetal size in ewes carrying multiples.

Effects of increasing dietary trypsin inhibitor levels on growth performance, diarrhea incidence, gut inflammatory responses, oxidative stress, morphology, barrier integrity, and hindgut fermentation of nursery pigs.

Effects of daytime versus nighttime feeding on nutrient digestion, blood biochemical parameters, gastrointestinal microbiota, and metabolites in sheep.

Early signs of lameness in dairy cows revealed by milking and behavioural data using generalized additive mixed models.

Evaluation of energy and nutrient digestibility of DDGS, soybean meal, and rapeseed meal in multiparous sows during the gestation, lactation, and post-weaning period1.

Evaluating processing methods of hybrid rye fed to growing beef steers.

Effects of dietary supplementation with taxifolin on reproductive performance in aging layer breeder roosters.

Effects of air velocity applied from 11 to 21 days of age on growth performance, body size traits, serum biochemical variables, and intestinal digestive enzyme activities of Pekin ducks at 42 days of age.

The effects of different doses of Clostridium butyricum supplementation on intestinal morphology, serum parameters, and gut microbiota in weaned piglets.

Genome-wide association study reveals candidate genes associated with body weight and wool traits in Ordos fine-wool sheep.

Artificial rearing with milk replacers of varying fat and total solids compared with natural suckling: Pre- and post-weaning performance of lambs.

Related Experiment Videos

Milk production in lactating sows and time lengths used in evaluating milk production estimates

Related Concept Videos

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