Comparison of four extraction procedures for root-translocated dieldrin in maize, kale, alfalfa, and wheat

Comparative distribution and persistence of disparlure in woodland air after aerial application of three controlled-release formulations.

Journal of chemical ecology·2014

Comparative behavior of dieldrin and carbofuran in the field.

Archives of environmental contamination and toxicology·1975

GC/MIP/AED method for pesticide residue determination in fruits and vegetables.

Journal - Association of Official Analytical Chemists·1991

Separation and determination of diesel contaminants in various fish products by capillary gas chromatography.

Journal - Association of Official Analytical Chemists·1991

Analysis of organochlorine pesticide residues using simultaneous injection of two capillary columns with electron capture and electrolytic conductivity detectors.

Journal - Association of Official Analytical Chemists·1991

Improved method for determination of polynuclear aromatic hydrocarbons in pharmacopoeial paraffin and mineral oils.

Journal - Association of Official Analytical Chemists·1991

Monitoring aldehyde production during frying by reversed-phase liquid chromatography.

Journal - Association of Official Analytical Chemists·1991

Use of the Mycosep multifunctional cleanup column for liquid chromatographic determination of aflatoxins in agricultural products.

Journal - Association of Official Analytical Chemists·1991

Resveratrol alleviates fenvalerate-induced cardiotoxicity in zebrafish larvae by inhibiting oxidative stress and apoptosis.

Comparative biochemistry and physiology. Toxicology & pharmacology : CBP·2026

Anatomical characteristics of vascular bundles in wheat spike in relation to positional differences of grain development.

Annals of botany·2026

Effects of different drying methods on the drying characteristics and flavour profiles of Shanxi Da Huang apricots.

Food chemistry·2026

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Plant phenomics (Washington, D.C.)·2026

Microbial succession is linked to phenylpropanoid remodeling, aroma softening, and quality improvement in naturally aged Artemisia argyi leaves.

Food microbiology·2026

Phytochemical Analysis and Biological Activities of Aegle marmelos Unripe Fruit: An Integrated In Vitro, In Vivo and In Silico Study.

Journal of ethnopharmacology·2026

Related Experiment Videos

Comparison of four extraction procedures for root-translocated dieldrin in maize, kale, alfalfa, and wheat

Related Concept Videos

Comparative distribution and persistence of disparlure in woodland air after aerial application of three controlled-release formulations.

Comparative behavior of dieldrin and carbofuran in the field.

GC/MIP/AED method for pesticide residue determination in fruits and vegetables.

Separation and determination of diesel contaminants in various fish products by capillary gas chromatography.

Analysis of organochlorine pesticide residues using simultaneous injection of two capillary columns with electron capture and electrolytic conductivity detectors.

Improved method for determination of polynuclear aromatic hydrocarbons in pharmacopoeial paraffin and mineral oils.

Monitoring aldehyde production during frying by reversed-phase liquid chromatography.

Use of the Mycosep multifunctional cleanup column for liquid chromatographic determination of aflatoxins in agricultural products.

Resveratrol alleviates fenvalerate-induced cardiotoxicity in zebrafish larvae by inhibiting oxidative stress and apoptosis.

Anatomical characteristics of vascular bundles in wheat spike in relation to positional differences of grain development.

Effects of different drying methods on the drying characteristics and flavour profiles of Shanxi Da Huang apricots.

Assessing cotton boll-opening concentration for harvest decision-making via foundation model-enhanced cross-scale phenotyping.

Microbial succession is linked to phenylpropanoid remodeling, aroma softening, and quality improvement in naturally aged Artemisia argyi leaves.

Phytochemical Analysis and Biological Activities of Aegle marmelos Unripe Fruit: An Integrated In Vitro, In Vivo and In Silico Study.

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Comparison of four extraction procedures for root-translocated dieldrin in maize, kale, alfalfa, and wheat

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