Related Experiment Videos
The origin of regenerative cells in planarian
Abstract
No abstract available in PubMed .
Related Concept Videos
Articles linked to this work by shared authors, journal, and citation graph.
Ultrastructure of dermal denticles in sharpnose shark (Rhizoprionodon lalandii) (Elasmobranchii, Carcharhinidae).
Microscopy research and technique·2015
Gross and microscopic observations on the lingual structure of the Franciscana (Pontoporia blainvillei--Gervais and d'Orbigny, 1844).
Microscopy research and technique·2012
Ultrastructure of motor nerve terminals in the anterior third of Wistar rat tongue.
Microscopy research and technique·2009
Anticholinesterase activity of tranylcypromine and its isomers.
Revista brasileira de pesquisas medicas e biologicas·1980
[Rubella in Rio de Janeiro: a four year (1973--1976) sero-epidemiologic study in young women (author's transl)].
Revista brasileira de pesquisas medicas e biologicas·1980
Haemoglobin J Rovigo 53 alpha (E-2) aspartic acid alanin.
Revista brasileira de pesquisas medicas e biologicas·1980
Evaluation of the El Kholy technique for grouping beta-hemolytic streptococci.
Revista brasileira de pesquisas medicas e biologicas·1980
The developing human muscle: ultrastructural differences between myoblasts and fibroblasts.
Revista brasileira de pesquisas medicas e biologicas·1980
[Infant mouse test for the assay of thermostable (ST) enterotoxin from Escherichia coli. Histological studies and influence of mice age (author's transl)].
Revista brasileira de pesquisas medicas e biologicas·1980
Deep eutectic solvent plasticization of chitosan/distiller's grains prolamin films: Hydrogen bond-driven structural regulation and enhanced food preservation performance.
Food research international (Ottawa, Ont.)·2026
Enhanced Mechanical Recycling of Polymer Mixtures by a Trifunctional Dynamic Crosslinker.
Advanced materials (Deerfield Beach, Fla.)·2026
Pectin-Protein Complexes: A Design-Oriented Platform for Tailoring Food Texture Modification.
Comprehensive reviews in food science and food safety·2026