Practical aspects of supplementation of children's diets in Honolulu

Comparative analysis of the ileal bacterial composition of post-weaned pigs fed different high-quality protein sources.

Animal : an international journal of animal bioscience·2020

Home and neighbourhood built environment features in family-based treatment for childhood obesity.

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Evaluation of microbially enhanced soybean meal as an alternative to fishmeal in weaned pig diets.

Animal : an international journal of animal bioscience·2016

A comparison of clinical outcomes between healthcare-associated infections due to community-associated methicillin-resistant Staphylococcus aureus strains and healthcare-associated methicillin-resistant S. aureus strains.

Epidemiology and infection·2012

Phenotypic variation and associated predation risk of juvenile common carp Cyprinus carpio.

Journal of fish biology·2012

Polygamain, a new microtubule depolymerizing agent that occupies a unique pharmacophore in the colchicine site.

Molecular pharmacology·2011

An assessment of the Pacific Regional Cancer Coalition: outcomes and implications of a regional coalition internal and external assessment.

Hawaii medical journal·2012

Higher percent body fat in young women with lower physical activity level and greater proportion Pacific Islander ancestry.

Hawaii medical journal·2012

Cancer mortality following polychlorinated biphenyl (PCB) contamination of a Guam village.

Hawaii medical journal·2012

Needs and experiences of Samoan breast cancer survivors in Southern California.

Hawaii medical journal·2012

Local food policies can help promote local foods and improve health: a case study from the Federated States of Micronesia.

Hawaii medical journal·2012

Palliative care and traditional practices of death and dying in Wa'ab (Yap Proper) and in the Outer Islands of Yap.

Hawaii medical journal·2012

American Society of Hematology 2026 guidelines for diagnosis of iron deficiency.

Blood advances·2026

Family-centered education vs telephone follow-up on nutrition pattern and Body Mass Index of opioid-dependent patients: A quasi-experimental study.

Addiction & health·2026

Infant diet quality and federal nutrition assistance program participation predict later diet quality in U.S. children 2-5 years old.

The Journal of nutrition·2026

"Doing the program, our weight went down, our A1Cs went down": Benefits of a family diabetes self-management program for persons with diabetes and their support persons.

Patient education and counseling·2026

Women's non-farm employment and household dietary quality in rural China: evidence from a national rural health perspective.

Frontiers in public health·2026

Mediterranean-like Dietary Pattern and Serum Phosphorus in Hemodialysis: Beyond Food Phosphorus Content.

Nutrients·2026

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Practical aspects of supplementation of children's diets in Honolulu

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Comparative analysis of the ileal bacterial composition of post-weaned pigs fed different high-quality protein sources.

Home and neighbourhood built environment features in family-based treatment for childhood obesity.

Evaluation of microbially enhanced soybean meal as an alternative to fishmeal in weaned pig diets.

A comparison of clinical outcomes between healthcare-associated infections due to community-associated methicillin-resistant Staphylococcus aureus strains and healthcare-associated methicillin-resistant S. aureus strains.

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Polygamain, a new microtubule depolymerizing agent that occupies a unique pharmacophore in the colchicine site.

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Cancer mortality following polychlorinated biphenyl (PCB) contamination of a Guam village.

Needs and experiences of Samoan breast cancer survivors in Southern California.

Local food policies can help promote local foods and improve health: a case study from the Federated States of Micronesia.

Palliative care and traditional practices of death and dying in Wa'ab (Yap Proper) and in the Outer Islands of Yap.

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Family-centered education vs telephone follow-up on nutrition pattern and Body Mass Index of opioid-dependent patients: A quasi-experimental study.

Infant diet quality and federal nutrition assistance program participation predict later diet quality in U.S. children 2-5 years old.

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