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A preliminary study of the effect of urea in the preservation of meat.

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Optimization and interaction of media components in ethanol production using Zymomonas mobilis by response surface methodology.

Journal of bioscience and bioengineering·2005

Mechanism of counteraction of aflatoxin toxicity by thymine and folic acid in Bacillus megaterium.

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A note on microbial spoilage of sheep meat at ambient temperature.

The Journal of applied bacteriology·1985

A comparative study of raw garlic extract and tetracycline on caecal microflora and serum proteins of albino rats.

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Osmoregulation in Azospirillum brasilense: glycine betaine transport enhances growth and nitrogen fixation under salt stress.

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Glutamine metabolism during aerial mycelium growth of Neurospora crassa.

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Glutamine requirement for aerial mycelium growth in Neurospora crassa.

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Heat-sensitive lysis mutants of Bacillus subtilis 168 blocked at three different stages of peptidoglycan synthesis.

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Disbudding dairy calves with caustic paste: Assessing the effect of contact duration on the healing process.

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Food chemistry·2026

Cavitary corpus luteum is not associated with compromised luteal function or impaired fertility in dairy or beef cattle.

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Volatile constituents of flowers in Cymbidium faberi Rolfe. during full blooming.

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Potential of Dairy Coproducts in Wood Modification: Dimensional Stability and Mechanical Properties.

ACS omega·2026

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Aflatoxin and kojic acid production by resting cells of Aspergillus flavus Link

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A preliminary study of the effect of urea in the preservation of meat.

Optimization and interaction of media components in ethanol production using Zymomonas mobilis by response surface methodology.

Mechanism of counteraction of aflatoxin toxicity by thymine and folic acid in Bacillus megaterium.

A note on microbial spoilage of sheep meat at ambient temperature.

A comparative study of raw garlic extract and tetracycline on caecal microflora and serum proteins of albino rats.

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