Vitamin K activity of phylloquinone oxide

The retail display life of steaks prepared from chill stored vacuum and carbon dioxide-packed sub-primal beef cuts.

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Effect of residual oxygen on the colour, odour and taste of carbon dioxide-packaged beef, lamb and pork during short term storage at chill temperatures.

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The chilled storage life and retail display performance of vacuum and carbon dioxide packed hot deboned beef striploins.

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Mechanism for potentiation of warfarin by phenylbutazone. Inhibition of vitamin K-dependent carboxylation and prothrombin synthesis by phenylbutazone in preparations from rat liver.

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Modeling the concentration dependence of the methanol self-diffusivity in faujasite systems: comparison with the liquid phase.

The journal of physical chemistry. B·2006

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Cotinine enhances androgen receptor stability and promotes androgen-dependent proliferation in prostate cancer cells: An in vitro study.

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Luteolin alleviates lipid accumulation and hepatic injury in zebrafish larvae by modulating arachidonic acid metabolism.

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What controls the hydrolytic activity of Polytomella parva ATP synthase?

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Dual-Functional Microreactor Enabling Hydrogen Therapy and Mild Photothermal Therapy for Osteoarthritis Treatment.

Advanced healthcare materials·2026

One-step O2 plasma synthesis of oxygen-vacancy-rich Cu2O on Cu foam for enhanced nitrate-to-ammonia electroreduction.

Chemical communications (Cambridge, England)·2026

Site-Selective Dearomative [2+2] Photocycloaddition of Naphthalene Derivatives With Alkenes.

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Correction to "Vanadium Carbide Quantum Dots Exert Efficient Anti-Inflammatory Effects in Lipopolysaccharide-Induced BV2 Microglia and Mice".

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Journal of the American Chemical Society·2026

Related Experiment Videos

Vitamin K activity of phylloquinone oxide

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The retail display life of steaks prepared from chill stored vacuum and carbon dioxide-packed sub-primal beef cuts.

Effect of residual oxygen on the colour, odour and taste of carbon dioxide-packaged beef, lamb and pork during short term storage at chill temperatures.

The chilled storage life and retail display performance of vacuum and carbon dioxide packed hot deboned beef striploins.

The effective product life of vacuum-packaged beef imported into Saudi Arabia by sea, as assessed by chemical, microbiological and organoleptic criteria.

Mechanism for potentiation of warfarin by phenylbutazone. Inhibition of vitamin K-dependent carboxylation and prothrombin synthesis by phenylbutazone in preparations from rat liver.

Modeling the concentration dependence of the methanol self-diffusivity in faujasite systems: comparison with the liquid phase.

Ginkgolide B Mitigates Doxorubicin-Induced Cardiotoxicity by Regulating AMPK-Mediated Mitochondrial Fission via P-Drp1/OPA1 and Apoptosis.

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Network Pharmacology and Molecular Docking Reveal the Mechanisms of XOL in Treating Heart Failure.

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Vitamin K activity of phylloquinone oxide

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