Yogurt-induced cataracts: comments on their significance to man

Basilar membrane and tectorial membrane stiffness in the CBA/CaJ mouse.

Journal of the Association for Research in Otolaryngology : JARO·2014

Survival and morphology of auditory neurons in dissociated cultures of newborn mouse spiral ganglion.

Neuroscience·2006

Cochlear dimensions obtained in hemicochleae of four different strains of mice: CBA/CaJ, 129/CD1, 129/SvEv and C57BL/6J.

Hearing research·2001

Development of the gerbil inner ear observed in the hemicochlea.

Journal of the Association for Research in Otolaryngology : JARO·2001

Use of the pinna reflex as a test of hearing in mutant mice.

Audiology & neuro-otology·2001

A reconsideration of sound calibration in the mouse.

Journal of neuroscience methods·2001

Gene Silencer Therapy in Transthyretin Amyloid Cardiomyopathy: A Meta-Analysis of Outcomes Trials.

JAMA·2026

124I-Evuzamitide Positron Emission Tomography/Computed Tomography for Diagnosing Cardiac Amyloidosis: The REVEAL Nonrandomized Clinical Trial.

JAMA·2026

Anticoagulation Monotherapy vs Antiplatelet Monotherapy After Transcatheter Aortic Valve Implant: The ACASA-TAVI Randomized Clinical Trial.

JAMA·2026

Digital Outreach to Improve Statin Refills in Patients With Low Statin Adherence: The ADHERE-ASCVD Randomized Clinical Trial.

JAMA·2026

Pulmonary Vein Isolation Using Pulsed Field Ablation With vs Without Posterior Wall Isolation in Patients With Symptomatic Persistent Atrial Fibrillation: The PIFPAF-PFA Randomized Clinical Trial.

JAMA·2026

LDL Cholesterol Lowering With Evolocumab Before Percutaneous Coronary Intervention for Acute Myocardial Infarction: The AMUNDSEN Randomized Clinical Trial.

JAMA·2026

Comparative analysis of different cooking methods on the flavor quality of Boletus edulis based on flavor profile and metabolomics.

Food chemistry: X·2026

Synergistic effects of binary probiotics and oat β-glucan on brown yogurt quality: Physicochemical, flavor, sensory, and metabolomic evaluation.

Food microbiology·2026

Impact of takeaway packaging and storage conditions on microbial safety and cereulide production in grilled pork.

Food microbiology·2026

Chlorine dioxide injures Shigella flexneri, weakens biofilms, and produces a VBNC-like phenotype under cold stress: matrix-limited efficacy in broccoli wash water.

Food microbiology·2026

Membrane damage effect and mechanism of sublethally injured Salmonella Typhimurium induced by lactic acid.

Food microbiology·2026

Molecular detection and viability assessment of Toxoplasma gondii in retail dry-cured meat products in the Republic of Korea.

Food microbiology·2026

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Yogurt-induced cataracts: comments on their significance to man

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Basilar membrane and tectorial membrane stiffness in the CBA/CaJ mouse.

Survival and morphology of auditory neurons in dissociated cultures of newborn mouse spiral ganglion.

Cochlear dimensions obtained in hemicochleae of four different strains of mice: CBA/CaJ, 129/CD1, 129/SvEv and C57BL/6J.

Development of the gerbil inner ear observed in the hemicochlea.

Use of the pinna reflex as a test of hearing in mutant mice.

A reconsideration of sound calibration in the mouse.

Gene Silencer Therapy in Transthyretin Amyloid Cardiomyopathy: A Meta-Analysis of Outcomes Trials.

124I-Evuzamitide Positron Emission Tomography/Computed Tomography for Diagnosing Cardiac Amyloidosis: The REVEAL Nonrandomized Clinical Trial.

Anticoagulation Monotherapy vs Antiplatelet Monotherapy After Transcatheter Aortic Valve Implant: The ACASA-TAVI Randomized Clinical Trial.

Digital Outreach to Improve Statin Refills in Patients With Low Statin Adherence: The ADHERE-ASCVD Randomized Clinical Trial.

Pulmonary Vein Isolation Using Pulsed Field Ablation With vs Without Posterior Wall Isolation in Patients With Symptomatic Persistent Atrial Fibrillation: The PIFPAF-PFA Randomized Clinical Trial.

LDL Cholesterol Lowering With Evolocumab Before Percutaneous Coronary Intervention for Acute Myocardial Infarction: The AMUNDSEN Randomized Clinical Trial.

Comparative analysis of different cooking methods on the flavor quality of Boletus edulis based on flavor profile and metabolomics.

Synergistic effects of binary probiotics and oat β-glucan on brown yogurt quality: Physicochemical, flavor, sensory, and metabolomic evaluation.

Impact of takeaway packaging and storage conditions on microbial safety and cereulide production in grilled pork.

Chlorine dioxide injures Shigella flexneri, weakens biofilms, and produces a VBNC-like phenotype under cold stress: matrix-limited efficacy in broccoli wash water.

Membrane damage effect and mechanism of sublethally injured Salmonella Typhimurium induced by lactic acid.

Molecular detection and viability assessment of Toxoplasma gondii in retail dry-cured meat products in the Republic of Korea.

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Yogurt-induced cataracts: comments on their significance to man

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