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[Isolation of Salmonella from marine shellfish].
Arquivos Do Instituto Biologico
|July 1, 1979
Summary
Salmonella bacteria were found in Santos marine oysters and clams intended for consumption. Researchers identified Salmonella arizonae and Salmonella typhimurium strains, also examining their antibiotic resistance patterns.
Area of Science:
- Food safety
- Microbiology
- Public health