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Updated: Jul 23, 2026

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
14:53

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol

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Metabolism of acetaldehyde and custers effect in the yeast

J M Carrascosa, M D Viguera, I Núñez de Castro

    Antonie Van Leeuwenhoek
    |January 1, 1981
    PubMed

    Keywords:
    yeast fermentationaldehyde dehydrogenaseNAD+ regulationacetic acid production

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