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Updated: Aug 18, 2026

11:28
Analytical Techniques for Assaying Nitric Oxide Bioactivity
Published on: June 18, 2012
[Potentiation of the action of goitrogens by nitrites supplied by food]
Voprosy Pitaniia
|March 1, 1980
Abstract:
It has been shown in experiments on male rats fed with balanced diet having a low iodine content that nitrites supplied with food at a rate of 5 mg per 100 g body weight lead to the goiter growth.
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