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Antigen-induced histamine release from guinea pig basophils
Summary
Guinea pigs have histamine in their blood, primarily from platelets and basophils. This study developed a method to measure basophil sensitization and histamine release after antigen exposure.
Area of Science:
- Immunology
- Hematology
Background:
- Histamine is a key mediator in allergic and immune responses.
- Basophils are critical immune cells involved in hypersensitivity reactions.
- Quantifying basophil histamine release is essential for understanding immune sensitization.
Purpose of the Study:
- To quantify histamine levels in guinea pig blood.
- To investigate histamine release from basophils induced by Concanavalin A and specific antigens.
- To establish an assay for evaluating basophil sensitization over time.
Main Methods:
- Blood histamine levels were measured in guinea pigs.
- Basophil histamine release was induced using Concanavalin A and specific antigens (ovalbumin, keyhole limpet hemocyanin) in sensitized animals.
- Repeated blood sampling was used to monitor basophil sensitization longitudinally.
Main Results:
- Guinea pig blood contains an average of 106 ng/ml histamine, with 85-90% originating from platelets and the remainder from basophils.
- Concanavalin A induced approximately 65% histamine release from basophils.
- Specific antigens triggered histamine release from sensitized basophils at low concentrations (≤0.01 µg/ml).
- Basophil sensitization persisted for at least 17 weeks post-sensitization, with a minimum of 7 days required for detectable release.
Conclusions:
- A reliable assay for assessing basophil sensitization and histamine release in guinea pigs was developed.
- This assay allows for longitudinal studies of basophil sensitization following immunization.
- The findings facilitate further investigation into the mechanisms, timing, and role of basophil sensitization in immune and hypersensitivity reactions.