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[The significance of sodium intake in postoperative aldosteronism]
Chirurgisches Forum Fur Experimentelle Und Klinische Forschung
|April 1, 1977
Abstract:
The postop. aldosteronism of a control-group with a sodium intake of 1.5 mval/kg bw/d can be suppressed by increasing the sodium intake up to 5 mval/kg bw/d. A postop. increased need for sodium is supposed to be the most possible cause for this aldosteronism.