Experimental infection of laying chickens with adenovirus 127 and with a related virus isolated from ducks

Infection of commercially reared white leghorn and white rock hens with adenovirus 127 was associated with decreases in total egg production, external egg quality, egg weight (P less than 0.01), and eggshell thickness (P less than 0.01). The egg-production and egg-quality disturbances were transient, and production returned to normal approximately 4 weeks postinfection. Infection of white leghorns with a hemagglutinating adenovirus isolated from Missouri ducks did not adversely affect egg production, external egg quality, or eggshell thickness, but it was associated with decreased egg weight (P less than 0.01). Prior infection with the duck adenovirus prevented the adverse egg-production effects of adenovirus 127 infection. Mean hemagglutination-inhibition antibody titers of chickens infected with adenovirus 127 or with duck adenovirus ranged from 1:588 to 1:10809, and mean titers of uninfected chickens did not exceed 1:2.