Factors related to problem-drinking rates

Intercorrelation and regression analyses of data obtained from a drinking-related behavior and attitude household survey (N = 1127) of adults (age 18+) in Iowa are reported. The consumption variables were based on the 30 days prior to interview and included total ounces of absolute alcohol consumed; number of days the subject drank beer, wine and distilled spirits separately; typical quantity of each beverage consumed on drinking days; and the number of days drank five or more drinks within a couple of hours. The drinking attitude variables included level of tolerance (approve, indifferent, disapprove) of others' (men, women, spouse, son and daughter) drinking, getting high and getting intoxicated; a balance score of the proportion of positive and negative definitions of alcoholic beverages endorsed; an level of concern (not worried, somewhat worried and very worried) for eight possible consequences of heavy drinking. The drinking context variables used were the number of past 30 days that respondents drank at a bar or tavern, restaurant or club, home, others' homes, sports event and outdoor recreation; and number past 30 days drank alone, with relatives, work associates and close friends who are not work associates. The family environment variables included the respondent's report of whether any blood-related relatives had experienced alcohol-related problems, and of whether beverage alcohol was used in their childhood home.(ABSTRACT TRUNCATED AT 250 WORDS)