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Insulin sensitivity in hyperthyroidism: measurement by the glucose clamp technique
Clinical Endocrinology
|April 1, 1983
Summary
Hyperthyroidism does not impair insulin sensitivity or glucose metabolism. This study found that insulin-stimulated glucose uptake and ketogenesis inhibition are normal in hyperthyroid individuals.
Area of Science:
- Endocrinology
- Metabolic Research
Background:
- Hyperthyroidism is associated with altered metabolic processes.
- Insulin sensitivity can be affected by thyroid hormone levels.
Purpose of the Study:
- To compare insulin sensitivity in hyperthyroid and control subjects.
- To investigate the impact of hyperthyroidism on glucose metabolism and ketogenesis.
Main Methods:
- Euglycaemic clamp technique was employed.
- Porcine insulin was administered to overnight fasted subjects.
- Measurements included blood glucose, lactate, pyruvate, alanine, glycerol, 3-hydroxybutyrate, serum insulin, and C-peptide.
Main Results:
- Basal metabolic markers were similar between hyperthyroid and control groups, except for higher glycerol and 3-hydroxybutyrate in hyperthyroid subjects.
- Insulin infusion resulted in similar serum insulin levels and metabolic clearance rates in both groups.
- Glucose infusion rates to maintain euglycaemia were comparable, indicating normal insulin-stimulated glucose metabolism.
Conclusions:
- Insulin-stimulated glucose metabolism is preserved in hyperthyroidism.
- The inhibition of ketogenesis by insulin is also normal in hyperthyroid individuals.
- Thyroid hormones may not significantly impair core insulin action on glucose disposal and ketone body production.