[Degradation and utilization of 2,4-dioxohexahydro-1,3,5-triazine (DHT) by soil microorganisms]

The biodegradation and utilization of the antiphytoviral substance 2,4-dioxohexahydro-1,3,5-triazine (DHT) by soil microorganisms was investigated. Mixed cultures of microorganisms deriving from different soils diminish in nutrient broth the content of DHT with increasing duration of culture. Microorganisms from an Egyptian garden soil fully degrade 10(-3) mol/1 DHT in a culture without additional aeration within 28 days. Also in deficient media the mixed microorganisms reduce the amount of DHT, reaching in nitrogen free nutrient solution even a degradation rate up to 12 mg DHT per liter and day. Pure cultures of Rhizobium leguminosarum, Proteus vulgaris, Saccharomyces cerevisiae and especially Agrobacterium radiobacter diminish the content of DHT in nitrogen free media, too. No such effect was detectable in cultures of four other species of soil bacteria. The DHT degradation by the microorganisms is connected with significant cell multiplication, e.g. A. radiobacter in shaking cultures with DHT as sole source of nitrogen shows a typical growth cycle with a lag-phase of 24 hours. The short persistence time of DHT in soils is concluded to be mainly due to biodegradation by microorganisms.