Immunofluorescence by slide solid-phase antibody adsorption (SPAIF) in food microbiology

The changes of plasma endothelin in oleic acid-induced acute lung injury and their implication.

Journal of Tongji Medical University = Tong ji yi ke da xue xue bao·2003

Plasma-wakefield acceleration of an intense positron beam.

Physical review letters·2003

Ultrarelativistic-positron-beam transport through meter-scale plasmas.

Physical review letters·2003

Neural-cadherin expression associated with angiogenesis in non-small-cell lung cancer patients.

British journal of cancer·2003

A protein kinase from Colletotrichum trifolii is induced by plant cutin and is required for appressorium formation.

Molecular plant-microbe interactions : MPMI·2003

[Effects of nutritional intervention on several chronic diseases in communities].

Wei sheng yan jiu = Journal of hygiene research·2003

Predicting PD-L1+ CD8- status in NSCLC tissue from clinical indicators using machine learning.

Chinese medical journal·2026

Aging-, obesity-, and diabetes-related sarcopenia: Pathogenesis and interventions.

Chinese medical journal·2026

Targeting interleukin-6 in immune-mediated inflammatory diseases: Current strategies and emerging technologies.

Chinese medical journal·2026

Exerkines in precision management of metabolic diseases.

Chinese medical journal·2026

Extracellular matrix targeting peptide functionalized plant-derived lipid nanoparticles for gene therapy in osteoarthritis.

Chinese medical journal·2026

Advances in stroke-associated pneumonia in the era of revascularization therapy.

Chinese medical journal·2026

Spatially resolved metabolomics integrated with multi-omics analysis suggests a coordinated metabolic framework for lipid transformation and methyl ketone formation in Monascus-fermented cheese.

Food chemistry·2026

Cross-reactivity in cashew nut allergy.

Tidsskrift for den Norske laegeforening : tidsskrift for praktisk medicin, ny raekke·2026

A triangulation and neural network approach reveals the microbe-metabolite-sensory associations of fermented milk.

Current research in food science·2026

Stevia-derived sweeteners in reduced-sugar foods: formulation strategies, sensory optimization, nutritional evidence, and safety perspectives.

Frontiers in nutrition·2026

Fermented Foods in Canada: A Perspective on Research Evidence, Policy, and Future Priorities.

Advances in nutrition (Bethesda, Md.)·2026

Women experiencing homelessness in Downtown São Paulo, Brazil, and access to food.

Ciencia & saude coletiva·2026

Related Experiment Videos

Immunofluorescence by slide solid-phase antibody adsorption (SPAIF) in food microbiology

Related Concept Videos

The changes of plasma endothelin in oleic acid-induced acute lung injury and their implication.

Plasma-wakefield acceleration of an intense positron beam.

Ultrarelativistic-positron-beam transport through meter-scale plasmas.

Neural-cadherin expression associated with angiogenesis in non-small-cell lung cancer patients.

A protein kinase from Colletotrichum trifolii is induced by plant cutin and is required for appressorium formation.

[Effects of nutritional intervention on several chronic diseases in communities].

Predicting PD-L1+ CD8- status in NSCLC tissue from clinical indicators using machine learning.

Aging-, obesity-, and diabetes-related sarcopenia: Pathogenesis and interventions.

Targeting interleukin-6 in immune-mediated inflammatory diseases: Current strategies and emerging technologies.

Exerkines in precision management of metabolic diseases.

Extracellular matrix targeting peptide functionalized plant-derived lipid nanoparticles for gene therapy in osteoarthritis.

Advances in stroke-associated pneumonia in the era of revascularization therapy.

Spatially resolved metabolomics integrated with multi-omics analysis suggests a coordinated metabolic framework for lipid transformation and methyl ketone formation in Monascus-fermented cheese.

Cross-reactivity in cashew nut allergy.

A triangulation and neural network approach reveals the microbe-metabolite-sensory associations of fermented milk.

Stevia-derived sweeteners in reduced-sugar foods: formulation strategies, sensory optimization, nutritional evidence, and safety perspectives.

Fermented Foods in Canada: A Perspective on Research Evidence, Policy, and Future Priorities.

Women experiencing homelessness in Downtown São Paulo, Brazil, and access to food.

Related Experiment Videos

Immunofluorescence by slide solid-phase antibody adsorption (SPAIF) in food microbiology

Related Concept Videos

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