Protein nutritional value of a biscuit processed by extrusion cooking: effects on available lysine

Early detection of Niemann-pick disease type C with cataplexy and orexin levels: continuous observation with and without Miglustat.

Orphanet journal of rare diseases·2020

Dissipation-Based Quantum Sensing of Magnons with a Superconducting Qubit.

Physical review letters·2020

Breaking the trade-off between fast control and long lifetime of a superconducting qubit.

Nature communications·2020

Helicity-Changing Brillouin Light Scattering by Magnons in a Ferromagnetic Crystal.

Physical review letters·2019

Brillouin Light Scattering by Magnetic Quasivortices in Cavity Optomagnonics.

Physical review letters·2018

Information-to-work conversion by Maxwell's demon in a superconducting circuit quantum electrodynamical system.

Nature communications·2018

Anti-inflammatory Diterpenoids and Sesquiterpenoids from the Rhizomes of Shell Ginger (Alpinia zerumbet).

Journal of agricultural and food chemistry·2026

Application of Ambient Ionization Mass Spectrometry for the Screening of Pesticide Contaminants on Cannabis Plant Materials.

Journal of agricultural and food chemistry·2026

MOFs-Loaded Nanopesticides for Sustainable Agriculture Application.

Journal of agricultural and food chemistry·2026

Structure of In Vitro Digestion Residues from High-Amylose Starch Impacts Colonic Microbial Composition and Metabolic Activity.

Journal of agricultural and food chemistry·2026

Discovery, Optimization, and Biological Evaluation of Novel (1,2,4-Triazol-1-yl)propan-2-ol Derivatives as Potent Demethylation Inhibitors.

Journal of agricultural and food chemistry·2026

Fenugreek Seeds, Leaves, and Derived Ingredients: Chemistry, Structure-Function Relationships, and Food-System Applications.

Journal of agricultural and food chemistry·2026

Enhancing cryopreservation performance in semen quality of Bali bulls (Bos sondaicus) using tris-nano-liposome extender.

Journal of advanced veterinary and animal research·2026

Processing-induced changes in sensory quality, anthocyanins and non-volatile metabolites of bud green tea from the purple-leaf cultivar 'Zijuan'.

Food chemistry·2026

Advancements in non-grape fruit wine production: A review of recent progress, challenges, and prospects.

Food chemistry: X·2026

Valorization of wheat bran and corn husk via steam explosion for antioxidant starch/poly(butylene adipate-co-terephthalate) packaging.

International journal of biological macromolecules·2026

Encapsulation of Pomegranate Peel Phenolic Extract Using Orange Peel and Pectin: Stability Evaluation in Baked Products.

Food science & nutrition·2026

Integrated sensory, chemical, metabolomic, and antioxidant profiling reveals coordinated quality transformation of Lapsang Souchong black tea during decade-long storage.

Frontiers in plant science·2026

Related Experiment Videos

Protein nutritional value of a biscuit processed by extrusion cooking: effects on available lysine

Related Concept Videos

Early detection of Niemann-pick disease type C with cataplexy and orexin levels: continuous observation with and without Miglustat.

Dissipation-Based Quantum Sensing of Magnons with a Superconducting Qubit.

Breaking the trade-off between fast control and long lifetime of a superconducting qubit.

Helicity-Changing Brillouin Light Scattering by Magnons in a Ferromagnetic Crystal.

Brillouin Light Scattering by Magnetic Quasivortices in Cavity Optomagnonics.

Information-to-work conversion by Maxwell's demon in a superconducting circuit quantum electrodynamical system.

Anti-inflammatory Diterpenoids and Sesquiterpenoids from the Rhizomes of Shell Ginger (Alpinia zerumbet).

Application of Ambient Ionization Mass Spectrometry for the Screening of Pesticide Contaminants on Cannabis Plant Materials.

MOFs-Loaded Nanopesticides for Sustainable Agriculture Application.

Structure of In Vitro Digestion Residues from High-Amylose Starch Impacts Colonic Microbial Composition and Metabolic Activity.

Discovery, Optimization, and Biological Evaluation of Novel (1,2,4-Triazol-1-yl)propan-2-ol Derivatives as Potent Demethylation Inhibitors.

Fenugreek Seeds, Leaves, and Derived Ingredients: Chemistry, Structure-Function Relationships, and Food-System Applications.

Enhancing cryopreservation performance in semen quality of Bali bulls (Bos sondaicus) using tris-nano-liposome extender.

Processing-induced changes in sensory quality, anthocyanins and non-volatile metabolites of bud green tea from the purple-leaf cultivar 'Zijuan'.

Advancements in non-grape fruit wine production: A review of recent progress, challenges, and prospects.

Valorization of wheat bran and corn husk via steam explosion for antioxidant starch/poly(butylene adipate-co-terephthalate) packaging.

Encapsulation of Pomegranate Peel Phenolic Extract Using Orange Peel and Pectin: Stability Evaluation in Baked Products.

Integrated sensory, chemical, metabolomic, and antioxidant profiling reveals coordinated quality transformation of Lapsang Souchong black tea during decade-long storage.

Related Experiment Videos

Protein nutritional value of a biscuit processed by extrusion cooking: effects on available lysine

Related Concept Videos

Related Articles