Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Videos

Dietary patterns in anorexia nervosa.

D M Huse, A R Lucas

    The American Journal of Clinical Nutrition
    |August 1, 1984
    PubMed
    Summary
    This summary is machine-generated.

    This study examined the dietary patterns of 96 anorexia nervosa patients. Findings reveal significant variability in food intake and meal timing, challenging typical eating disorder profiles.

    Related Concept Videos

    You might also read

    Related Articles

    Articles linked to this work by shared authors, journal, and citation graph.

    Sort by
    Same author

    The role of motivation on physical activity and screen time behaviors among parent-adolescent dyads: The FLASHE study.

    Preventive medicine·2021
    Same author

    Global TLR2 and 4 deficiency in mice impacts bone resorption, inflammatory markers and atherosclerosis to polymicrobial infection.

    Molecular oral microbiology·2016
    Same author

    Preliminary Steps in the Development of an Algorithm for Identifying Relapsed CLL Patients in Secondary Data.

    Value in health : the journal of the International Society for Pharmacoeconomics and Outcomes Research·2016
    Same author

    Increased atherogenesis during Streptococcus mutans infection in ApoE-null mice.

    Journal of dental research·2012
    Same author

    Bax expression in untreated breast cancer: an immunocytometric study of 255 cases.

    Anticancer research·2008
    Same author

    Selective use of calcium channel blockers to treat high-risk hypertensive patients.

    Pharmacoepidemiology and drug safety·2008
    Same journal

    Associations of red blood cell fatty acids with personality traits: 10-year follow-up in the Kibbutzim Family Study.

    The American journal of clinical nutrition·2026
    Same journal

    Corrigendum to: Vitamin D status and breast cancer in Saudi Arabian women: case-control study [Am J Clin Nutr 98 (2013) 105-110].

    The American journal of clinical nutrition·2026
    Same journal

    High postprandial endotoxemia is associated with recurrence of cardiovascular events in patients with coronary heart disease: from the CORDIOPREV randomized clinical trial.

    The American journal of clinical nutrition·2026
    Same journal

    Reply to Wu et al.: "Nitrate and nitrite food composition database: an update and extensive deep dive".

    The American journal of clinical nutrition·2026
    Same journal

    Reframing Basic Experimental Studies in Humans-Implications for Nutrition Science.

    The American journal of clinical nutrition·2026
    Same journal

    Inconvenient for the investigator but convenient for science: trial registration in The American Journal of Clinical Nutrition.

    The American journal of clinical nutrition·2026
    See all related articles

    Area of Science:

    • Nutrition Science
    • Psychiatry
    • Clinical Psychology

    Background:

    • Anorexia nervosa is a complex eating disorder characterized by severe caloric restriction and distorted body image.
    • Understanding the diverse dietary patterns in anorexia nervosa is crucial for effective treatment strategies.

    Purpose of the Study:

    • To characterize the specific dietary patterns observed in a cohort of patients diagnosed with anorexia nervosa.
    • To identify any commonalities or unique variations in food consumption and meal timing among these patients.

    Main Methods:

    • Dietary histories were collected from 96 patients diagnosed with anorexia nervosa.
    • Patients were categorized based on diet quality (high vs. poor) and meal regularity (regular vs. irregular).
    • Episodes of binge-eating, vomiting, or fasting were noted within irregular eating patterns.

    Related Experiment Videos

    Main Results:

    • No single, typical dietary pattern emerged among the anorexia nervosa patients.
    • Caloric restriction leading to weight loss was a common factor, but dietary manipulations varied greatly.
    • Subgroups exhibited differences, including those with high-quality but restricted diets, and those with poor-quality diets, some engaging in binge-purge behaviors.

    Conclusions:

    • Dietary patterns in anorexia nervosa are highly individualized, defying simple categorization.
    • Effective interventions must account for this variability in caloric intake, meal patterns, and compensatory behaviors.
    • Further research is needed to explore the nuances of dietary behaviors in anorexia nervosa for personalized treatment approaches.