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[Infections following gastrointestinal surgery and prophylactic antibiotics]

Nihon Geka Gakkai Zasshi
|September 1, 1984
PubMed

Insights

Surgical wound infections in gastroenterological surgery affect 9.5% of patients. Prophylactic antibiotics, like first and second-generation cephems, administered during surgery, are effective in preventing these infections.

Area of Science:

  • Gastroenterological surgery
  • Infectious disease epidemiology
  • Surgical site infections

Context:

  • Analysis of 1,396 gastroenterological surgeries over seven years.
  • Identified a 9.5% incidence of surgical wound infections.
  • Infection rates varied significantly by surgical site and procedure.

Purpose:

  • To investigate the incidence and characteristics of surgical wound infections.
  • To identify causative organisms and risk factors for intra-abdominal infections.
  • To evaluate the efficacy of prophylactic antibiotics and identify early infection indicators.

Summary:

  • Surgical wound infections occurred in 132 (9.5%) of 1,396 patients.
  • Causative organisms often mirrored the normal flora of the operated organ.
  • Leakage and bleeding were key factors in 62 intra-abdominal infections.
  • First and second-generation cephems (Cephalothin, Cefazolin) showed efficacy against common pathogens.
  • Prophylactic antibiotics are most effective when initiated during surgery.
  • Fever index, leucocytosis, C-reactive protein (CRP), and erythrocyte sedimentation rate are useful infection indicators.

Impact:

  • Highlights the importance of surgical technique over sole reliance on antibiotics.
  • Suggests specific prophylactic antibiotic strategies for gastroenterological surgery.
  • Provides valuable indicators for early detection of postoperative infections.
  • Informs clinical practice regarding antibiotic prophylaxis and infection surveillance.

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