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Decrease in urinary excretion of ascorbic acid and histamine in rats after repeated immobilization stress
The Journal of Nutrition
|February 1, 1984
Summary
Animals on an ascorbic acid-free diet showed reduced urinary ascorbic acid and histamine levels. Immobilization stress further decreased these levels, suggesting a potential natural defense mechanism against stress.
Area of Science:
- Biochemistry
- Animal Physiology
- Nutritional Science
Background:
- Ascorbic acid (vitamin C) is essential for many physiological processes.
- Stress significantly impacts metabolic pathways and nutrient requirements in animals.
Purpose of the Study:
- To investigate the effect of ascorbic acid deficiency and immobilization stress on ascorbic acid and histamine excretion in rats.
- To explore the potential role of ascorbic acid in the physiological response to stress.
Main Methods:
- Rats were fed an ascorbic acid-free diet to induce deficiency.
- Daily immobilization stress was applied to assess its impact on ascorbic acid and histamine levels.
- Urinary, serum, liver, and adrenal gland levels of ascorbic acid and histamine were measured.
Main Results:
- Ascorbic acid-free diet led to equilibrium in urinary ascorbic acid excretion and decreased histamine levels.
- Immobilization stress significantly reduced urinary ascorbic acid and histamine output in deficient rats.
- Serum, liver, and adrenal ascorbic acid levels decreased significantly under stress.
Conclusions:
- Ascorbic acid deficiency exacerbates the impact of stress on ascorbic acid and histamine metabolism.
- These findings suggest ascorbic acid plays a role in the animal's defense mechanism against stressful stimuli.
- Further research is warranted to elucidate the precise mechanisms involved.