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Intestinal physiology and parasitic diseases
Reviews of Infectious Diseases
|July 1, 1982
Summary
Parasitic infections significantly disrupt human nutrition by impairing digestion and absorption. These infections impact the alimentary process at multiple stages, most notably affecting food intake.
Area of Science:
- Gastroenterology
- Human Physiology
- Infectious Diseases
Background:
- Normal nutrition relies on intact alimentation, digestion, and absorption.
- Parasitic infections can negatively impact intestinal physiology.
- Understanding these interactions is crucial for public health.
Purpose of the Study:
- To review the effects of parasitic infections on human alimentation, digestion, and absorption.
- To discuss the mechanisms by which parasites influence intestinal physiology.
- To highlight the impact of parasites on nutritional status.
Main Methods:
- Literature review of studies on parasitic infections and intestinal physiology.
- Analysis of mechanisms of parasite-induced physiological changes.
- Synthesis of evidence on nutrient competition and mucosal damage.
Main Results:
- Parasites affect alimentation, digestion, and absorption through various mechanisms.
- Mechanisms include systemic toxicity, nutrient competition, mucosal damage, and altered motility.
- Parasitic infections most significantly impact food intake, the initial step of alimentation.
Conclusions:
- Parasitic infections pose a significant threat to normal nutrition.
- Interference with the alimentary process, particularly food intake, is a key impact.
- Further research is needed to mitigate the nutritional consequences of parasitic infections.