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Published on: July 9, 2013
Possible relationship of morphogenesis in pathogenic fungus, Histoplasma capsulatum, to heat shock response
Abstract:
Histoplasma capsulatum, like many other fungal pathogens, is dimorphic: it exists as mycelia in the soil and yeast in animal hosts. Because only the yeast phase is parasitic, factors which affect morphogenesis have been of interest for understanding and controlling pathogenicity. In culture, the mycelial to yeast transition of H. capsulatum is induced by a temperature shift from 25 to 37 degrees C (ref. 1). The transition occurs over several days and is accompanied by marked changes in metabolic processes, including respiration and cysteine metabolism. Here, we show that the triggering event for these morphological and biochemical changes is a rapid decline in intracellular ATP levels that follows uncoupling of oxidative phosphorylation when mycelia are shifted from 25 to 37 degrees C. We also show that respiration in the yeast phase is coupled at 37 degrees C and thus that the morphological transition may be viewed as a heat shock followed by cellular adaptation to higher temperature.
Insights
Histoplasma capsulatum
Area of Science:
- Medical Mycology
- Fungal Pathogenesis
- Cellular Biology
Background:
- Histoplasma capsulatum is a dimorphic fungus, existing as mycelia in soil and yeast in hosts.
- The yeast phase is parasitic, making dimorphism crucial for pathogenicity.
- Understanding factors influencing this transition is key to controlling H. capsulatum infections.
Purpose of the Study:
- To identify the triggering event for the mycelial-to-yeast transition in Histoplasma capsulatum.
- To elucidate the biochemical and morphological changes associated with temperature-induced dimorphism.
- To understand the role of cellular energy and respiration in fungal adaptation.
Main Methods:
- Inducing mycelial-to-yeast transition by shifting cultures from 25°C to 37°C.
- Measuring intracellular ATP levels and assessing oxidative phosphorylation.
- Analyzing respiration patterns in both mycelial and yeast phases at different temperatures.
Main Results:
- A rapid decline in intracellular ATP levels, caused by uncoupled oxidative phosphorylation, triggers the transition.
- Respiration remains coupled at 37°C in the yeast phase, indicating adaptation.
- Metabolic shifts, including changes in respiration and cysteine metabolism, accompany the morphological change.
Conclusions:
- The triggering event for H. capsulatum dimorphism is a drop in intracellular ATP due to oxidative phosphorylation uncoupling at higher temperatures.
- The morphological transition can be viewed as a heat shock response followed by cellular adaptation.
- This finding provides insights into controlling fungal pathogenicity by targeting energy metabolism.
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Morphogenesis
Responses to Heat and Cold Stress
Other Stress Responses in Bacteria
Fungal Group Zygomycota
Fungal Phylum Microsporidia

