Methodology for determining unfreezable water in protein suspensions by low-temperature NMR

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Effect of anaesthetics and dichlorodifluoromethane on the viability of the cells of Escherichia coli and the activities of some of its enzymes.

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Effect of dichlorodifluoromethane on the appearance, viability, and integrity of Escherichia coli.

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Osmolytes suppress liquid‒liquid phase separation and the aggregation of Tau.

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Related Experiment Videos

Methodology for determining unfreezable water in protein suspensions by low-temperature NMR

Related Concept Videos

Resistance of lipid films to transmission of water vapor and oxygen.

Influence of food-environment interactions on health in the twenty-first century.

Effects of anesthetics and dichlorodifluoromethane on the activities of glyceraldehyde-phosphate dehydrogenase and pectin methylesterase.

Effect of anaesthetics and dichlorodifluoromethane on the viability of the cells of Escherichia coli and the activities of some of its enzymes.

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Methodology for determining unfreezable water in protein suspensions by low-temperature NMR

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