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Updated: Jul 22, 2026

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Published on: May 4, 2012
Glycosylation of proteins in developing human brain
Insights
Human brain glycoprotein carbohydrate content significantly increases during development, reaching adult levels by 5 postnatal months. This study tracks monosaccharide concentrations from fetal stages through infancy.
Area of Science:
- Neuroscience
- Developmental Biology
- Biochemistry
Background:
- Glycoproteins are crucial for brain structure and function.
- Understanding developmental changes in brain composition is vital.
Purpose of the Study:
- To investigate the developmental changes in human brain glycoprotein carbohydrate content.
- To quantify monosaccharide concentrations during fetal and early postnatal development.
Main Methods:
- Analysis of human brain tissue from 12 fetal weeks to 8 postnatal months.
- Quantification of glycoprotein monosaccharide concentrations.
Main Results:
- All measured glycoprotein monosaccharides increased with age.
- A 150% rise in total glycoprotein monosaccharides occurred from the third fetal month to delivery.
- Adult levels were attained by the fifth postnatal month.
Conclusions:
- Significant developmental increase in brain glycoprotein carbohydrates occurs primarily during late gestation.
- Postnatal brain development shows a slower accumulation of these carbohydrates.
Abstract:
The carbohydrate content of human brain glycoproteins was studied during development from the age of 12 fetal weeks to 8 postnatal months. The concentration of all the glycoprotein monosaccharides increased with age. The total amount of glycoprotein monosaccharides per lipid-free dry tissue increased by about 150% from the end of the third fetal month to the time of delivery. The increase leveled off around term, and only minor increase occurred after birth. The adult level was reached by the fifth postnatal month.
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